swap_horiz Adas Polo Alternatives

1

Ghormeh Sabzi

Slow-cooked herbs give ghormeh sabzi its defining flavor and dark green appearance. This traditional Persian stew common...

Iranian Persian Kidney Bean National Dish

8.83 Great

2

Adas Polow (Persian Lentil Rice)

Adas Polow is a traditional Iranian rice dish made by layering parboiled basmati rice with cooked lentils, caramelized o...

Iranian Persian Raisin Rice

8.69 Great

3

Koshari

Koshari is a popular Egyptian street food dish originating in the 19th century. It’s notable for its unique blend of ing...

Street Food Rice Pasta Egyptian Lentil

8.46 Great

4

Lenteja con Chorizo

Lenteja con Chorizo is a traditional Spanish stew combining lentils with chorizo sausage and vegetables such as onion, c...

Spanish Everyday Comfort Food Lentil

8.43 Great

5

Harira

Harira is a rich Moroccan soup traditionally prepared for Ramadan, though enjoyed year-round. It’s characterized by its...

Chickpea Moroccan Soup Ramadan

8.37 Great

6

Bisi Bele Bath

Bisi Bele Bath is an iconic South Indian bean dish originating in Karnataka. It’s a spiced rice preparation featuring le...

Indian Spiced Rice Lentil

8.37 Great

7

Rajma Chawal

Rajma Chawal is a traditional North Indian dish featuring slow-cooked kidney beans simmered with spices and served over...

Indian Comfort Food Rice North Indian

8.37 Great

8

Pabellón criollo

Pabellón criollo is a traditional Venezuelan dish composed primarily of shredded pulled beef, black beans, white rice, a...

Black Bean National Beef Venezuelan

8.35 Great

9

Nohutlu Pilav (Chickpea Rice)

Nohutlu Pilav is a traditional Turkish dish consisting of white rice cooked with boiled chickpeas, typically prepared us...

Street Food Everyday Chickpea Turkish

8.31 Great

10

Gheymeh

Gheymeh is a traditional Iranian stew consisting of diced meat, typically lamb or beef, and yellow split peas simmered i...

Classic Persian Tomato Stew

8.25 Great

11

Gallo Pinto

Gallo pinto is a staple bean dish originating in Central America, particularly Costa Rica. It’s created by combining coo...

Black Bean Breakfast Rice Central American

8.19 Great

12

Ash Reshteh

Ash Reshteh is a traditional Iranian bean dish, notable for its complex flavor profile developed through simmering vario...

Noodle Soup Iranian Persian Mixed Bean

8.19 Great

13

Congrí

Congrí is a traditional Cuban rice and bean dish consisting of white rice cooked together with red beans, onions, garlic...

Classic Cuban Oriental Rice

8.10 Great

14

Dal Pitha

Dal pitha is a traditional steamed dumpling from the Indian state of Bihar. It consists of an outer shell made from rice...

Indian Steamed Dumpling Lentil

8.03 Great

15

Abgoosht

Abgoosht is a slow-cooked Persian bean dish originating from Iran. It features lamb, chickpeas, white beans, and tomatoe...

Chickpea Lamb Iranian Slow Cooked

8.00 Great

16

Ezogelin soup

Ezogelin soup is a classic Turkish comfort food made from a base of red lentils and bulgur wheat, thickened with tomato...

Classic Turkish Soup Lentil

8.00 Great

17

Mujaddara

Mujaddara is a Middle Eastern dish made by cooking lentils with a grain, usually rice or bulgur, and serving the mixture...

Middle Eastern Caramelized Onion Rice Levantine

7.87 Good

18

Dhal Bhat

Dhal Bhat is a staple meal of Nepal consisting of spiced lentil soup (dhal) served over steamed rice (bhat). It is eaten...

Everyday Rice Lentil Nepali

7.82 Good

19

Kaleh Joosh (Persian Whey Soup with Beans)

Kaleh Joosh is a traditional Iranian soup originating from the Isfahan region, characterized by its distinctive tangy fl...

Regional Iranian Persian Whey

7.79 Good

20

Adasi (Persian Lentil Soup)

Adasi is a Persian lentil soup or thick lentil stew eaten in Iran, often as a warming breakfast or simple meal. Lentils...

Winter Iranian Persian Soup

7.54 Good