swap_horiz Dal Gosht Alternatives

1

Masala Dosa

The Masala Dosa is a savory, crispy pancake popular across South India. It’s made from a fermented lentil batter combine...

Street Food Crispy Breakfast South Indian

9.7 Brilliant

2

Koshary

Koshary is a staple Egyptian dish offering a flavorful blend of rice, pasta, and lentils. This national food combines in...

Street Food North African Egyptian National Dish

9.6 Brilliant

3

Dal Bati Churma

Dal Bati Churma is a traditional Rajasthani dish consisting of three components: bati (baked lentil balls), churma (a sw...

Indian Traditional Festive Rajasthani

9.5 Brilliant

4

Cotechino con Lenticchie

Cotechino con Lenticchie is a traditional Italian dish featuring slow-cooked pork sausage combined with hearty lentils....

Italian Traditional New Year Festive

9.5 Brilliant

5

Maa Ki Dal

Maa Ki Dal is a deeply flavorful lentil stew originating from Punjab, India. It features overnight-cooked whole black ur...

Indian Traditional Punjabi Black Lentil

9.2 Excellent

6

Dal Keema

Dal Keema is a South Asian lentil dish featuring spiced, minced meat – typically lamb or beef. It’s notable for its rich...

South Asian Spiced Pakistani Minced Meat

9.0 Excellent

7

Moong Dal Khichdi

Moong Dal Khichdi is a simple Indian dish consisting of moong dal (split green gram) and rice cooked together. It’s nota...

Simple Indian Rice Moong

9.0 Excellent

8

Dahi Vada

Dahi vada is a traditional Indian chaat dish featuring small, deep-fried balls of urad dal (black lentils). These vadas...

Indian Street Food Yogurt Urad Dal

8.9 Great

9

Khoresh Adas

Khoresh Adas is a traditional Iranian lentil stew characterized by its rich flavor profile. Dates and raisins contribute...

Iranian Persian Lentil Stew

8.9 Great

10

Chana Dal Halwa

Chana Dal Halwa is a rich, slow-cooked Indian dessert made from split chickpeas, ghee, and milk, commonly prepared durin...

Indian Dessert Sweet Festive

8.8 Great

11

Dum Dal

Dum Dal is a Kashmiri slow-cooked whole lentil preparation sealed and cooked over low heat, associated with the elaborat...

Indian Traditional Aromatic Slow Cooked

8.8 Great

12

Urad Dal Makhani

Urad dal makhani is a north Indian dish made from whole black lentils slow-cooked with butter and cream, popularized by...

Indian Creamy Rich North Indian

8.8 Great

13

Dal Fry

Dal Fry is a popular Indian dish made by boiling pigeon pea lentils and finishing them with a tempering of spices fried...

Indian Restaurant Style Vegetarian Toor Dal

8.7 Great

14

Sabut Masoor Dal

Sabut Masoor Dal is a whole red lentil curry widely cooked across the Indian subcontinent, valued for retaining more fib...

Simple Indian Everyday Vegetarian

8.7 Great

15

Dal Baati

Dal Baati is a traditional dish from Rajasthan, India, consisting of baked, hard wheat rolls served with a spiced mixtur...

Indian Traditional Festive Rajasthani

8.6 Great

16

Dal Amritsari

Dal Amritsari is a robust Punjabi lentil preparation from Amritsar, India, made primarily with black urad dal and kidney...

Indian Punjabi Black Lentil Amritsari

8.4 Great

17

Dal Banjara

Dal Banjara is a rustic, nomadic-style North Indian lentil preparation known for its rich, smoky flavor achieved by simm...

Indian Traditional Tribal Spiced

8.2 Great

18

Dal Chawal

Dal Chawal is the quintessential everyday meal of the Indian subcontinent, consisting of cooked lentils (dal) served ove...

Simple Indian Everyday Comfort Food

8.2 Great

19

Moth Dal Curry

Moth Dal Curry is a dish made from moth beans, a drought-resistant legume native to the Indian subcontinent, particularl...

Indian Everyday Dry Rajasthani

8.1 Great

20

Dalma

Dalma is a highly nutritious staple dish from Odisha, India, that involves cooking split pigeon peas with roasted cumin...

Indian Traditional Lentil Vegetable One Pot

8.0 Great