swap_horiz Feijoada Portuguesa Alternatives

1

Cassoulet

Cassoulet is a traditional French bean dish deeply rooted in the Languedoc region. It’s a slow-cooked casserole built ar...

French White Bean Slow Cooked Casserole

9.4 Excellent

2

Cassoulet de Castelnaudary

Cassoulet de Castelnaudary is a traditional French bean stew originating in the Occitan region of southern France. It’s...

French White Bean Occitan Duck Confit

9.4 Excellent

3

Sundubu Jjigae

Sundubu Jjigae is a traditional Korean stew featuring soft tofu, typically uncurdled silken variety. The spicy broth, fl...

Korean Spicy Soybean Stew

9.3 Excellent

4

Cassoulet de Toulouse

Cassoulet de Toulouse is a slow-cooked French bean dish originating in Toulouse. It features white beans simmered with t...

French White Bean Hearty Slow Cooked

9.3 Excellent

5

Feijoada

Feijoada is a traditional Brazilian stew featuring black beans and various cuts of pork. It’s notable for its complex fl...

Black Bean Brazilian Pork Stew

9.2 Excellent

6

Doenjang Jjigae

Doenjang jjigae is a traditional Korean stew centered around fermented soybean paste, doenjang. This savory dish provide...

Korean Everyday Fermented Stew

9.2 Excellent

7

Cassoulet de Carcassonne

Cassoulet de Carcassonne is a rich, traditional French bean stew originating in the Occitanie region. It’s characterized...

French Traditional White Bean Occitan

9.2 Excellent

8

Soupe au Pistou

Soupe au Pistou is a Provençal French bean soup centered around white beans. It’s notable for its distinctive pistou – a...

French White Bean Summer Provencal

9.1 Excellent

9

Locro

Locro is a traditional South American stew originating in the Andes. It’s characterized by its rich texture achieved thr...

White Bean Andean Argentinian Corn

9.0 Excellent

10

Fabada Asturiana

Fabada Asturiana is a rich, hearty stew originating in Asturias, northern Spain. It centers around large white favas (br...

Spanish White Bean Pork Stew

8.8 Great

11

Cozido à Portuguesa

Cozido à Portuguesa is a substantial Portuguese bean dish traditionally prepared slowly. It combines chickpeas with pork...

Chickpea Slow Cooked Portuguese National Dish

8.8 Great

12

Plaki (White Bean)

Plaki is a Greek and Turkish method of baking large white beans in olive oil with tomatoes, garlic, and vegetables, with...

Mediterranean White Bean Greek Olive Oil

8.7 Great

13

Shiro Wat

Shiro Wat is a highly popular Ethiopian stew made from powdered chickpeas or broad bean flour, slow-cooked with garlic,...

Ethiopian East African Stew Chickpea Powder

8.6 Great

14

Cocido Gallego

Cocido Gallego is a substantial traditional stew from Galicia, Spain, characterized by its use of local beans, pork cuts...

Spanish White Bean Pork Stew

8.6 Great

15

Etli Kuru Fasulye

Etli Kuru Fasulye is the meat-enriched version of Turkish kuru fasulye, slow-cooked with beef or lamb chunks in a tomato...

White Bean Lamb Hearty Turkish

8.6 Great

16

Escudella i Carn d'Olla

Escudella i Carn d'Olla is a traditional Catalan stew considered the national dish of Andorra, featuring a large meatbal...

Chickpea Christmas Catalan Meat

8.4 Great

17

Cholent

A traditional Ashkenazi Jewish Sabbath stew of beans, beef, barley, and potatoes, simmered overnight to comply with the...

White Bean Slow Cooked Jewish Shabbat

8.4 Great

18

Coco de Paimpol Stew

Coco de Paimpol stew is a French dish featuring a semi-dry white bean from Brittany granted Protected Designation of Ori...

French White Bean Pdo Seasonal

8.3 Great

19

Favas à Portuguesa

Favas à Portuguesa is a traditional Portuguese stew consisting of broad beans cooked with chorizo, pork, and fresh mint...

Traditional Spring Portuguese Fava Bean

8.3 Great

20

Loubia

Loubia is a traditional North African stew of white beans simmered in a spiced tomato sauce, commonly served as a comfor...

White Bean North African Moroccan Tomato

8.1 Great