swap_horiz Foodzie Alternatives

1

Jonathan Gold

Jonathan Gold, the Pulitzer Prize-winning restaurant critic for the Los Angeles Times, was a champion of diverse and oft...

Street Food Los Angeles Cultural Impact Pulitzer Prize

9.6 Brilliant

2

Daniel Humm

Daniel Humm is the chef and co-owner of Eleven Madison Park in New York City, a four-Michelin-starred restaurant. His re...

Sustainability Farm To Table Vegetable Focused Swiss Cuisine

9.3 Excellent

3

New York City, USA

New York City is a global hub for art and culture, offering a diverse range of experiences from world-renowned museums l...

Street Food Central Park Statue Of Liberty Times Square

9.2 Excellent

4

Sühlerhof (Suhl, Germany)

Sühlerhof, led by Dennis Klein, offers a modern interpretation of Thuringian cuisine, emphasizing regional ingredients a...

Mountain View Farm To Table Modern Techniques Austrian Cuisine

9.2 Excellent

5

Blood, Bones & Butter: The Inadvertent Education of America's Privileged

Gabrielle Hamiltons Blood, Bones & Butter is a powerful memoir that intertwines her experiences running a farm and a res...

Agriculture Memoir Farm To Table Food System

9.2 Excellent

6

Trastevere Evening Food Tour

Trastevere's charming, cobbled streets come alive at night, and a food tour is the perfect way to experience its culinar...

Wine Tasting Local Food Roman Cuisine Trastevere

9.0 Excellent

7

Ace Hotel

Ace Hotels are synonymous with industrial-chic design and a focus on fostering creative communities. They often feature...

Creative Community Retro Minimalist Design

9.0 Excellent

8

Chipotle Mexican Grill

Chipotle revolutionized the fast-casual dining scene with its focus on customizable burritos, bowls, and tacos made with...

Customizable Online Ordering Fresh Ingredients Farm To Table

9.0 Excellent

9

Reale

Located in Castel di Sangro, Italy, Reale is a three-Michelin-starred restaurant run by Chef Niko Romito. Romito champio...

Sustainable Practices Farm To Table Sustainable Cuisine Italian Cuisine

9.0 Excellent

10

Animal, Vegetable, Miracle: A Year of Food Life

Barbara Kingsolver's Animal, Vegetable, Miracle chronicles a year her family spent eating locally and seasonally in rura...

Sustainable Living Memoir Farm To Table Family Life

9.0 Excellent

11

S'Agris

S'Agris, in Sardinia, Italy, is a two-Michelin-starred restaurant that embodies the islands rustic charm and culinary tr...

Farm To Table Rustic Elegance Tasting Menu Sardinia

8.9 Very Good

12

MegaFood Multi for Women/Men

MegaFood is a pioneer in the 'farm-to-table' supplement movement, focusing on sourcing ingredients from trusted family f...

Trusted Gentle Whole Food Farm To Table

8.7 Very Good

13

Try The World

Try The World focuses on delivering gourmet snacks and ingredients from a different country each month. Unlike some boxe...

International Cuisine Gourmet Food Premium Ingredients Artisan Products

8.7 Very Good

14

Borough Market

Borough Market is a historic food market offering a wide variety of artisan foods, fresh produce, and street food from a...

Street Food Gourmet Food Artisan Products Local Produce

8.6 Very Good

15

Melissa Perfit

Melissa Perfit is the chef and owner of Little Park in San Francisco, California. Her cuisine emphasizes seasonal ingred...

Farm To Table American Cuisine Seasonal Ingredients Rustic Elegance

8.5 Very Good

16

Six Seasons: A New Approach to Seasonal Cooking

Joshua McFaddens *Six Seasons* emphasizes the importance of using ingredients at their peak ripeness. The book divides t...

Farm To Table Seasonal Cooking Foraging Wild Ingredients

8.5 Very Good

17

Fäviken

Fäviken, located in a remote area of Jämtland, Sweden, offers a truly unique and immersive dining experience. Chef Björn...

Farm To Table Remote Location Michelin Star Scandinavian Cuisine

8.4 Very Good

18

Maison Routin

Maison Routin, a historic French syrup maker, offers a wealth of recipe inspiration alongside their range of unique and...

Unique Flavors Artisan Products French Syrups Recipe Inspiration

8.3 Very Good

19

Mario Batali

Mario Batalis influence lies in his championing of Italian cuisine and his commitment to fresh, seasonal ingredients. Hi...

Farm To Table Restaurant Group Italian Cuisine Pasta

8.2 Very Good

20

A Chef's Life

A Chef's Life is a PBS documentary series that follows Chef Vivian Howard as she explores the culinary landscape of East...

Farm To Table Restaurant Management Chef Profiles Seasonal Cooking

8.1 Very Good