swap_horiz Khatta Moong Alternatives

1

Dal Bukhara

Dal Bukhara is a North Indian lentil preparation made from whole black urad dal slow-cooked overnight with tomatoes, but...

Indian Restaurant Punjabi Black Lentil

9.38 Excellent

2

Amritsari Dal

Associated with Amritsar in Punjab, Amritsari dal is a North Indian lentil preparation built around whole black urad, of...

Indian Punjabi Black Lentil Amritsar

9.12 Excellent

3

Dal Bati

Dal bati is a Rajasthani dish consisting of lentil preparations served with baati, compact wheat-flour dough balls that...

Indian Rustic Festive Rajasthani

9.09 Excellent

4

Gongura pappu

Gongura pappu is a traditional South Indian lentil dish originating in Andhra Pradesh and Telangana. It utilizes gongura...

Main Tangy Lentil Andhra

9.03 Excellent

5

Dal Puri

Dal puri is a South Asian bread made with a dough casing and a seasoned lentil filling. In Indian cooking, the name comm...

Indian Street Food Breakfast North Indian

8.96 Great

6

Dal Maharani

Dal Maharani is a North Indian lentil dish characterized by its rich, creamy texture and robust flavor profile. It is tr...

Indian Restaurant Rich Mughlai

8.81 Great

7

Dal Bati Churma

Dal Bati Churma is a traditional Rajasthani dish consisting of three components: bati (baked lentil balls), churma (a sw...

Indian Traditional Festive Rajasthani

8.69 Great

8

Dal Bafla

Dal Bafla is a traditional and hearty Indian dish originating from the Malwa region of Madhya Pradesh, closely related t...

Indian Traditional Ghee Madhya Pradesh

8.68 Great

9

Hyderabadi khatti dal

Hyderabadi khatti dal is a distinctive Indian lentil dish originating from Hyderabad. It features a prominent sour flavo...

Indian Main Tamarind Hyderabadi

8.62 Great

10

Mujadara Hammoud

Mujadara is a traditional Middle Eastern dish composed of cooked lentils and grains, such as rice or cracked wheat, comb...

Vegan Lebanese Sour Tamarind

8.55 Great

11

Koottu Curry

Koottu curry is a traditional South Indian dish from Kerala that combines cooked vegetables and legumes with ground coco...

Indian Roasted Coconut Vegetable

8.51 Great

12

Sultani dal

Sultani dal originates from Mughal India as a rich, creamy lentil stew. It’s distinguished by its preparation incorporat...

Indian Main Creamy Aromatic

8.48 Great

13

Tomato Dal

Tomato dal is a South Asian lentil preparation in which dal is cooked with tomatoes and seasoned with aromatics and spic...

Simple Comfort Everyday Tangy

8.47 Great

14

Rajasthani Dal

Rajasthani Dal is a lentil preparation associated with Rajasthan, India, and is commonly served as the dal component of...

Indian Traditional Spiced Rajasthani

8.29 Great

15

Moong Dal Khichdi

Moong Dal Khichdi is a simple Indian dish consisting of moong dal (split green gram) and rice cooked together. It’s nota...

Simple Indian Rice Moong

8.28 Great

16

Dal Baati

Dal Baati is a traditional dish from Rajasthan, India, consisting of hard, baked wheat-flour rolls called baati served w...

Indian Traditional Festive Rajasthani

7.91 Good

17

Sindhi Dal

Sindhi dal is a traditional lentil preparation associated with the cuisine of the Sindh region, historically spanning pr...

Indian Traditional Tangy Sindhi

7.91 Good

18

Moth Dal Curry

Moth dal curry is an Indian legume dish made from moth beans, also called matki, a small, drought-tolerant pulse cultiva...

Indian Everyday Dry Rajasthani

7.45 Good

19

Moong Dal Tadka

Moong dal tadka is a North Indian lentil preparation made from split and hulled yellow mung beans cooked until soft, the...

Light Indian Everyday Tempered

7.29 Good

20

Bhaja Moong Dal

Bhaja Moong Dal is a traditional Indian lentil preparation popular in Bengali cuisine. The dish features split mung bean...

Simple Indian Roasted Bengali

6.76 Fair