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1

Spanish Omelette (Tortilla de Patatas)

The Spanish omelette, or tortilla de patatas, is a staple dish originating in Spain. It consists of thinly sliced potato...

Spanish Spain Traditional Tapas

9.1 Excellent

2

Tortilla Española

Tortilla Española, or the Spanish omelette, is a traditional dish from Spain consisting of a thick, round egg and potato...

Spanish Spain Traditional Tapas

8.5 Great

3

Nikujaga

Nikujaga is a classic Japanese comfort food consisting of meat and potatoes simmered in a sweet and savory broth. The di...

Traditional Japanese Comfort Food Meat

8.5 Great

4

Aloo Paratha

Aloo Paratha is a North Indian whole wheat flatbread stuffed with a savory filling of mashed potatoes, onions, and spice...

Indian Stuffed Breakfast Punjabi

8.4 Great

5

Papas con Mojo

Papas con mojo is a traditional dish of the Canary Islands consisting of small potatoes boiled in heavily salted water u...

Spain Traditional Tapas Canarian

8.3 Great

6

Irish Stew

Irish stew is a traditional Irish dish made by slowly simmering mutton or lamb with potatoes and onions, with carrots in...

Traditional Lamb Comfort Food Irish

8.1 Great

7

Ukrainian Varenyky (Potato)

Ukrainian varenyky are traditional crescent-shaped dumplings made from a simple unleavened dough of flour, water, and sa...

Traditional Stuffed Ukrainian Dumpling

8.0 Great

8

Truffade

Truffade is a traditional dish originating from the Auvergne region of central France, made from sliced potatoes pan-fri...

French Traditional Cheese Auvergne

7.9 Good

9

Kartoffelsalat

Kartoffelsalat is a traditional German potato salad with distinct regional variations in preparation across the country....

German Traditional Vinegar Side Dish

7.8 Good

10

Bratkartoffeln

Bratkartoffeln is a traditional German side dish consisting of potatoes pan-fried until they develop a crisp, golden-bro...

German Traditional Onion Bacon

7.8 Good

11

Peruvian Potato Stew (Carapulcra)

Carapulcra is a traditional Peruvian stew recognized as one of the oldest continuously prepared dishes in the Andes. Its...

Traditional Peanut Peruvian Pork

7.8 Good

12

Potato and Herring Salad (Selodka pod Shuboy)

Selodka pod shuboy, often translated as "herring under a fur coat," is a traditional Russian layered salad popular durin...

Russian Traditional Salad Layered

7.8 Good

13

Potato Dumplings (Kartoffelknödel)

Kartoffelknödel are boiled potato dumplings associated with German and Austrian cooking, particularly the cuisines of so...

German Traditional Boiled Bavarian

7.6 Good

14

Kluski Śląskie

Kluski Śląskie are traditional round potato dumplings originating from the Silesia region of Poland. They are made by co...

Polish Traditional Boiled Dumplings

7.5 Good

15

Caldo Gallego

Caldo Gallego is a traditional soup from the Galicia region of northwestern Spain, historically served as a hearty meal...

Traditional Beans Stew Galician

7.5 Good

16

Korean Potato Pancake (Gamjajeon)

Gamjajeon is a traditional Korean savory pancake made by grating raw potatoes and pan-frying the resulting mixture until...

Korean Traditional Crispy Pancake

7.5 Good

17

Kopytka

Kopytka are Polish dumplings traditionally prepared from cooked mashed potatoes, flour, and often egg. The dough is roll...

Polish Traditional Soft Boiled

7.4 Good

18

Tattie Scones

Tattie scones are a Scottish griddle bread made from cooked, mashed potatoes mixed with flour, butter, and salt, then ro...

Traditional Griddle Breakfast Scottish

7.0 Good

19

Potato Bread

Potato bread is bread whose dough includes cooked potato, mashed potato or potato cooking water in addition to wheat or...

Traditional Soft Baked Irish

7.0 Good

20

Potato Farls

Potato farls are an Irish griddle bread made by combining mashed potato with flour and usually butter or salt, then roll...

Griddle Breakfast Irish Flatbread

6.9 Fair