swap_horiz Makguksu Alternatives

1

Tagliatelle al Ragù

Tagliatelle al Ragù is a traditional pasta dish from Bologna, Italy, consisting of flat egg-based ribbon pasta served wi...

Italian Classic Pasta Bolognese

9.2 Excellent

2

Lanzhou Beef Noodle Soup

Lanzhou beef noodle soup is a regional Chinese dish originating from Gansu Province, formally established in 1915 by Ma...

Chinese Beef Gansu Clear Broth

9.2 Excellent

3

Penang Asam Laksa

Penang Asam Laksa is a traditional Malaysian noodle soup originating from the state of Penang. The dish features a sour...

Tamarind Malaysian Penang Rice Noodle

9.2 Excellent

4

Pasta al Pesto Genovese

Pasta al Pesto Genovese is a classic Italian pasta dish originating from Genoa in the Liguria region. The defining compo...

Italian Pasta Cold Ligurian

9.2 Excellent

5

Spaghetti alle Vongole

Spaghetti alle Vongole is a traditional Italian pasta dish that pairs durum wheat pasta, typically spaghetti or linguine...

Italian Seafood Pasta Clam Neapolitan

9.2 Excellent

6

Mul Naengmyeon

Mul Naengmyeon is a traditional Korean cold noodle soup that originated in Pyongyang, now the capital of North Korea. Th...

Korean Summer Refreshing Buckwheat

8.5 Great

7

Jjajangmyeon

Jjajangmyeon is a Korean-Chinese noodle dish consisting of thick, hand-pulled wheat noodles topped with a savory black b...

Korean Comfort Black Bean Sauce Chinese Influenced

8.4 Great

8

Mentaiko Udon

Mentaiko udon is a Japanese dish consisting of thick wheat noodles topped or mixed with spicy, marinated cod or pollock...

Japanese Cold Udon Pollock Roe

8.3 Great

9

Liangpi

Liangpi are cold-served Chinese noodle-like sheets made from wheat or rice starch, originating in Shaanxi province, serv...

Street Food Chinese Cold Shaanxi

8.2 Great

10

Jjamppong

Jjamppong is a Korean spicy seafood noodle soup of Chinese-Korean origin, popularized in the early 20th century and now...

Korean Spicy Hearty Chinese Korean

8.2 Great

11

Bibim Naengmyeon

Bibim naengmyeon is a Korean cold noodle dish consisting of long, thin buckwheat and starch noodles served without broth...

Korean Spicy Summer Buckwheat

8.2 Great

12

Jajangmyeon

Jajangmyeon is a Korean-Chinese noodle dish of thick wheat noodles topped with a black sauce made from chunjang (ferment...

Korean Comfort Classic Black Bean Paste

8.1 Great

13

Kalguksu

Kalguksu is a Korean noodle soup featuring flat, knife-cut wheat flour noodles served in a hot broth. The name literally...

Korean Comfort Handmade Soup

8.1 Great

14

Bibim Guksu

Bibim guksu is a Korean cold noodle dish made with thin wheat noodles (somyeon) tossed in a seasoned sauce built primari...

Korean Spicy Summer Quick

7.8 Good

15

Oroshi Soba

Oroshi soba is a traditional Japanese dish consisting of chilled buckwheat noodles topped with grated daikon radish. The...

Light Japanese Refreshing Soba

7.7 Good

16

Ramyeon

Ramyeon is a ubiquitous South Korean instant noodle dish that has become a fundamental staple of modern Korean cuisine....

Korean Comfort Spicy Instant

7.6 Good

17

Jjolmyeon

Jjolmyeon is a South Korean cold noodle dish characterized by its distinctly chewy texture, made from a combination of w...

Korean Street Food Springy Spicy

7.5 Good

18

Hiyamugi

Hiyamugi are thin Japanese wheat noodles slightly thicker than somen but thinner than udon, traditionally served cold in...

Light Japanese Summer Cold

7.4 Good

19

Somyeon

Somyeon is a type of thin, round wheat noodle commonly used in Korean cuisine. Made from wheat flour, water, and salt, i...

Simple Korean Summer Broth

7.3 Good

20

Rabokki

Rabokki is a Korean fusion dish that combines ramen noodles (ramyeon) with tteokbokki, cylindrical rice cakes cooked in...

Korean Modern Street Food Spicy

7.3 Good