swap_horiz Mudda pappu Alternatives

1

Hyderabadi haleem

Hyderabadi haleem is a rich, slow-cooked dish originating in Hyderabad, India. It combines wheat berries, lentils, meat...

Main Meat Ramadan Lentils

9.1 Excellent

2

Misir wot

Misir wot is a traditional Ethiopian lentil stew made primarily from red lentils. The dish’s distinctive flavor comes fr...

Main Ethiopian Stew Berbere

9.1 Excellent

3

Moong Dal Khichdi

Moong Dal Khichdi is a simple Indian dish consisting of moong dal (split green gram) and rice cooked together. It’s nota...

Simple Indian Rice Moong

9.0 Excellent

4

Gongura pappu

Gongura pappu is a traditional South Indian lentil dish originating in Andhra Pradesh and Telangana. It utilizes gongura...

Main Tangy Lentil Andhra

9.0 Excellent

5

Mujadara

Mujadara is a traditional Levantine dish featuring lentils and bulgur wheat. The dish’s distinctive flavor comes from sl...

Main Levantine Bulgur Lentils

8.8 Great

6

Harak osbao

Harak Osbao is a traditional Syrian dish featuring a hearty lentil stew. The key element is a distinctive sauce built ar...

Main Pasta Tamarind Syrian

8.8 Great

7

Megadarra

Megadarra, also spelled mujaddara, is a traditional Levantine dish consisting of cooked lentils combined with groats, su...

Onion Ancient Rice Levantine

8.8 Great

8

Mujaddara musafaya

Mujaddara musafaya is a traditional Levantine rice and lentil dish distinguished by its creamy texture. The lentils are...

Main Rice Levantine Onions

8.6 Great

9

Mamidikaya pappu

Mamidikaya pappu is a traditional Andhra lentil dish featuring raw mangoes. It’s particularly notable during mango seaso...

Main Seasonal Mango Lentil

8.5 Great

10

Tomato pappu

Tomato pappu is a traditional South Indian lentil stew originating from Andhra Pradesh. It features lentils cooked with...

Main Vegetarian Tomato Lentil

8.4 Great

11

Mjaddret riz

Mjaddret riz is a traditional Lebanese main course featuring lentils and rice. It’s distinguished by its substantial oni...

Main Lebanese Rice Lentils

8.3 Great

12

Palakura pappu

Palakura pappu is an Andhra Pradesh lentil dish featuring spinach alongside a traditional dal preparation. The recipe ut...

Main Vegetarian Lentil Spinach

8.1 Great

13

Varan bhaat

Varan bhaat is a traditional vegetarian comfort food from Maharashtra, India, consisting of plain, cooked toor dal (spli...

Indian Main Rice Maharashtrian

7.8 Good

14

Dosakaya pappu

Dosakaya pappu is a traditional vegetarian lentil dish originating from the Telugu-speaking regions of India, particular...

Cucumber Main Vegetarian Lentil

7.7 Good

15

Fakorizo

Fakorizo is a Greek dish of lentils and rice cooked together in a single pot, typically seasoned with onion, olive oil,...

Main Greek Home Style Rice

7.7 Good

16

Lentejas con arroz

Lentejas con arroz is a traditional Spanish dish consisting of lentils simmered with rice, vegetables, and seasonings. I...

Spanish Main Home Style Rice

7.6 Good

17

Beerakaya pappu

Beerakaya pappu is a traditional lentil-based dish originating from the Andhra Pradesh region of India. The name transla...

Main Vegetable Lentil Andhra

7.2 Good

18

Menthi kura pappu

Menthi kura pappu is a traditional lentil dish from the Telugu-speaking regions of India, particularly associated with A...

Main Lentil Andhra Greens

7.2 Good

19

Bendakaya pappu

Bendakaya pappu is a traditional lentil stew from the Telugu-speaking regions of India, particularly associated with And...

Main Vegetable Lentil Andhra

6.9 Fair

20

Pesara pappu charu

Pesara pappu charu is a lentil-based dish from the Telugu-speaking culinary traditions of Andhra Pradesh and Telangana i...

Main Soup Lentil Andhra

6.8 Fair