swap_horiz Paris Sweets Alternatives

1

Modernist Cuisine: The Art and Science of Cooking

Modernist Cuisine represents a monumental effort to understand culinary processes through science. This expansive cookbo...

Comprehensive Science Modernist Fine Dining

9.9 Brilliant

2

BraveTart: Iconic American Desserts

Stella Parks’ BraveTart is a celebrated cookbook focused on authentic American desserts. It meticulously recreates iconi...

American Award Winning Baking Dessert

9.3 Excellent

3

BraveTart

BraveTart is a cookbook by Stella Parks exploring classic American desserts from the late 19th and early 20th centuries....

Nostalgia Baking Dessert American Classics

9.1 Excellent

4

Dessert Person

Claire Saffitz’s Dessert Person is a modern baking cookbook focused on meticulously crafted desserts. The book showcases...

Modern Baking Pastry Dessert

9.0 Excellent

5

The Perfect Scoop

David Lebovitz’s “The Perfect Scoop” is a comprehensive cookbook dedicated to crafting exceptional ice cream and frozen...

Baking Dessert Frozen Ice Cream

8.9 Great

6

Around My French Table

Dorie Greenspan’s *Around My French Table* offers a genuine glimpse into everyday French cooking. The cookbook compiles...

French Home Cooking Bistro Entertaining

8.8 Great

7

Dorie's Cookies

Dorie's Cookies is a baking cookbook written by Dorie Greenspan and published in 2006. The book features a wide variety...

International Award Winning Baking Cookies

8.8 Great

8

Pure Dessert

Pure Dessert is a 2007 cookbook by pastry chef and author Alice Medrich. It organizes desserts around the distinctive fl...

Simple Baking Dessert Alice Medrich

8.7 Great

9

How to Be a Domestic Goddess

How to Be a Domestic Goddess is a baking cookbook by British food writer Nigella Lawson, published in 2000. The book enc...

Comfort British Baking Dessert

8.5 Great

10

Alice Medrich's Bittersweet

Bittersweet is a 2003 dessert cookbook by Alice Medrich that explores the nuances of chocolate and varying cacao percent...

Technique Chocolate Baking Dessert

8.5 Great

11

My Paris Kitchen

My Paris Kitchen is a 2014 cookbook by American pastry chef and food writer David Lebovitz, based on his life and cookin...

French Home Cooking Bistro Paris

8.4 Great

12

Ready for Dessert

Ready for Dessert is a 2010 cookbook by American pastry chef and food writer David Lebovitz. It revises and collects des...

Baking Dessert Sweet French Inspired

8.4 Great

13

Sweet

"Sweet" is a 2017 dessert and baking cookbook by chef Yotam Ottolenghi and pastry chef Helen Goh, based on the recipes f...

Modern Baking Dessert Middle Eastern

8.3 Great

14

What's for Dessert

Published in 2022, "What's for Dessert" is a cookbook by Claire Saffitz that offers recipes for accessible, everyday des...

Simple Modern Baking Dessert

8.2 Great

15

Baking with Dorie

Baking with Dorie is a 2021 baking cookbook by American food writer Dorie Greenspan. Subtitled Sweet, Salty, & Simple Re...

Sweet Salty Baking Pastry Dessert

8.1 Great

16

Sweet Enough

Sweet Enough is a 2023 dessert cookbook by American food writer Alison Roman, centered on approachable baking and sweets...

Modern Casual Baking Dessert

8.0 Great

17

Dorie's Anytime Cakes

Dorie's Anytime Cakes is a Dorie Greenspan baking book focused on approachable cakes, continuing the American author's l...

Baking Desserts Dorie Greenspan Cakes

7.9 Good

18

Dominique Ansel: The Secret Recipes

Dominique Ansel: The Secret Recipes is a 2014 cookbook by French pastry chef Dominique Ansel, published by Simon & Schus...

French Pastry Dessert Dominique Ansel

7.8 Good

19

Everyday Dorie

Everyday Dorie: The Way I Cook is a 2018 cookbook by American food writer and cooking teacher Dorie Greenspan. It presen...

Simple Everyday Home Cooking Dorie Greenspan

7.7 Good

20

The Little Paris Kitchen

The Little Paris Kitchen is a 2012 cookbook by Rachel Khoo, a British-born food writer and cook who trained at Le Cordon...

Simple Modern French Paris

7.2 Good