swap_horiz Prosciutto Toscano Alternatives

1

Prosciutto di Parma

Prosciutto di Parma is a dry-cured pork ham originating from the Parma region of Italy. Designated as Protected Designat...

Italian Ham Pdo Pork

9.2 Excellent

2

Prosciutto di San Daniele

Prosciutto di San Daniele is an Italian dry-cured ham produced in the Friuli Venezia Giulia region. Designated PDO statu...

Italian Ham Pdo Pork

9.2 Excellent

3

Culatello di Zibello

Culatello di Zibello is a premium Italian ham crafted from the specific rear haunch of pigs raised in the Zibello region...

Italian Premium Ham Pdo

9.2 Excellent

4

Jamón Ibérico de Bellota

Jamón Ibérico de Bellota is a highly prized Spanish cured ham produced from Iberian pigs raised on acorn-rich diets. The...

Spanish Ham Pdo Acorn Fed

9.2 Excellent

5

Jamón de Huelva

Jamón de Huelva is a Spanish cured ham produced exclusively within the Huelva province of Andalusia. Designated as Prote...

Spanish Ham Pdo Andalusia

9.2 Excellent

6

Lardo di Colonnata

Lardo di Colonnata is a PDO-protected cured fatback from Colonnata in the Apuan Alps of Tuscany, aged in locally quarrie...

Italian Pdo Tuscany Fatback

9.0 Excellent

7

Mortadella Bologna

Mortadella Bologna is a large cooked pork sausage originating in Bologna, Emilia-Romagna, with PDO status since 1998, an...

Italian Pork Pgi Emulsified

8.7 Great

8

Guanciale

Guanciale is an Italian cured meat made from pork cheek or jowl, cured with salt, pepper, and spices, and is the traditi...

Italian Pork Lazio Jowl

8.7 Great

9

Xuanwei Ham

A Chinese dry-cured ham from Xuanwei, Yunnan province, one of China's three most celebrated hams alongside Jinhua and Ru...

Ham Chinese Pork Yunnan

8.7 Great

10

Speck (Südtirol) with juniper

Speck dell'Alto Adige IGP is a lightly smoked, dry-cured ham from South Tyrol, Italy, distinguished by alternating betwe...

Alpine Ham Pork Italian Austrian

8.6 Great

11

Lardo d'Arnad

Lardo d'Arnad is a PDO-protected cured pork fatback from Arnad in the Aosta Valley, aged in wooden containers called doi...

Italian Pdo Fatback Dry Cured

8.5 Great

12

Ventricina del Vastese

Ventricina del Vastese is a coarse-ground pork salami from the Vasto area of Abruzzo, traditionally stuffed into a pig's...

Italian Spicy Spreadable Pork

8.5 Great

13

Presunto de Barrancos

Portuguese dry-cured ham from the Alentejo municipality of Barrancos, produced from Iberian or Alentejano pigs and prote...

Pdo Portuguese Pork Alentejo

8.5 Great

14

Finocchiona

Finocchiona is a Tuscan IGP-protected salami flavoured distinctively with fennel seeds or wild fennel pollen, with docum...

Italian Tuscany Pgi Salami

8.4 Great

15

Coppa Piacentina

Coppa Piacentina is a PDO-protected Italian cured meat made from the neck and shoulder muscles of the pig, produced excl...

Italian Pdo Neck Emilia Romagna

8.4 Great

16

Kulen (Slavonski)

Croatian spiced pork sausage from Slavonia, flavored with hot paprika and garlic, recognized with EU PGI status and cons...

Pdo Spicy Pork Paprika

8.4 Great

17

Salame di Varzi

Salame di Varzi is a PDO-protected salami from the Oltrepò Pavese area of Lombardy, produced in the Staffora Valley and...

Italian Pdo Lombardy Dry Cured

8.3 Great

18

Jamon de Teruel

Jamón de Teruel is a dry-cured Spanish ham from the Teruel province of Aragon, notable for being the first Spanish ham t...

Spanish Ham Pdo Pork

8.0 Great

19

Salamini Italiani alla Cacciatora

A small Italian PDO-protected salami nicknamed 'hunter's salami,' traditionally compact enough to carry on hunts, produc...

Italian Pdo Pork Small Salami

7.7 Good

20

Cacciatorino

Cacciatorino is a small, compact PDO-protected Italian salami traditionally made by hunters (cacciatori) for easy carryi...

Italian Pdo Small Format Pork

7.6 Good