swap_horiz Sri Lankan String Hoppers Alternatives

1

French Crêpes

French crêpes are extremely thin, unleavened pancakes that originated in the Brittany region of northwestern France. The...

Classic French European Thin

9.2 Excellent

2

Mysore Masala Dosa

Mysore Masala Dosa is a South Indian pancake dish originating from Mysore, Karnataka. It consists of a fermented rice an...

Classic Spicy South Indian Filled

9.2 Excellent

3

Japanese Okonomiyaki

Okonomiyaki is a Japanese savory pancake made from a wheat-flour batter mixed with cabbage and various toppings, with it...

Japanese Savory Grilled Osaka Style

9.2 Excellent

4

Galettes de Sarrasin

Galettes de sarrasin, also known as buckwheat crêpes, are savory unleavened pancakes originating from the Brittany regio...

French Savory Crepe Breton

9.1 Excellent

5

Ethiopian Injera

Injera is a large, spongy sourdough flatbread that serves as the foundational carbohydrate of Ethiopian and Eritrean cui...

Fermented Ethiopian Sourdough Teff

9.1 Excellent

6

Hiroshima-style Okonomiyaki

Hiroshima-style okonomiyaki is a regional Japanese savory pancake distinguished by its layered construction rather than...

Japanese Noodle Savory Layered

9.1 Excellent

7

Jianbing

Jianbing is a traditional Chinese savory street-food crepe that originated in Shandong province. The dish is made by spr...

Street Food Savory Chinese Egg

9.1 Excellent

8

Salvadoran Pupusas

Pupusas are traditional thick griddle cakes from El Salvador made from corn masa or rice flour dough, hand-formed and st...

Griddle Filled Masa Central American

9.1 Excellent

9

Bánh Xèo

Bánh Xèo is a Vietnamese savory crêpe made from a batter of rice flour, water, and turmeric powder, which gives it a cha...

Sizzling Savory Crispy Vietnamese

9.0 Excellent

10

Chinese Scallion Pancake (Cong You Bing)

Cong You Bing is a traditional Chinese savory flatbread made from unleavened wheat flour dough that is rolled, layered w...

Street Food Savory Chinese Flaky

9.0 Excellent

11

Roti Canai

Roti canai is a Malaysian flatbread made from an elastic wheat-flour dough that is repeatedly stretched, folded, and coo...

Savory Layered Flaky Malaysian

9.0 Excellent

12

Russian Blini

Russian blini are thin, round pancakes traditionally made from a yeasted batter containing buckwheat flour, though wheat...

Russian Classic Small Eastern European

8.9 Great

13

Sri Lankan Hoppers

Hoppers, known as appa in Sinhalese, are bowl-shaped Sri Lankan pancakes made from a fermented batter of rice flour, coc...

Breakfast Coconut Sri Lankan Rice Flour

8.8 Great

14

American Buttermilk Pancakes

American buttermilk pancakes are thick, fluffy griddle cakes leavened primarily through the chemical reaction between ba...

Classic American Griddle Breakfast

8.7 Great

15

Kanom Krok

Kanom Krok, also known as Khanom Krok, is a traditional Thai street food consisting of small, sweet, and savory coconut-...

Small Sweet Coconut Thai

8.6 Great

16

Dutch Baby

The Dutch Baby is a large, oven-baked pancake characterized by its high, puffed edges and deep central crater, created b...

Breakfast German American Oven Baked Skillet

8.4 Great

17

Neer Dosa

Neer Dosa is a delicate, crepe-like flatbread originating from the Tulu Nadu region along the southwestern coast of Karn...

Coastal Soft Thin South Indian

8.2 Great

18

Nepalese Sel Roti

Sel Roti is a traditional Nepali ring-shaped rice bread made by deep-frying a fermented batter of soaked ground rice, gh...

Festival Ring Shaped Fried Nepali

8.0 Great

19

Amboli

Amboli is a traditional savory pancake originating from the Konkan coastal regions of Maharashtra and Goa in India. The...

Soft Savory Fermented Coastal India

7.6 Good

20

McDonald's Hotcakes

McDonald's Hotcakes are a breakfast menu item consisting of three small, fluffy pancakes served with a side of butter an...

American Fast Food Breakfast Chain

6.1 Fair