swap_horiz Tarka Dal Alternatives

1

Mercimek Çorbası

Mercimek çorbası is a classic Turkish lentil soup centered around red lentils. It’s renowned for its velvety smooth cons...

Traditional Everyday Turkish Soup

9.4 Excellent

2

Sri Lankan Dhal Curry

Sri Lankan dhal curry, commonly called parippu, is a lentil dish widely served in Sri Lankan cooking. Split red lentils...

Everyday Curry Coconut Milk Sri Lankan

9.2 Excellent

3

Shorbat Adas

Shorbat Adas is a traditional lentil-based soup popular in middle eastern and Arab cuisines. It’s characterized by its s...

Everyday Middle Eastern Arab Cumin

8.9 Great

4

Misir Alicha

Misir alicha is a traditional Ethiopian lentil stew centered around yellow lentils. It’s notable for its gentle flavor p...

Mild Vegan Ethiopian Stew

8.8 Great

5

Dal Fry

Dal Fry is a widely popular Indian lentil preparation made primarily from pigeon peas, commonly known as toor dal. The l...

Indian Restaurant Style Vegetarian Toor Dal

8.7 Great

6

Sabut Masoor Dal

Sabut Masoor Dal is a whole red lentil curry widely cooked across the Indian subcontinent, valued for retaining more fib...

Simple Indian Everyday Vegetarian

8.7 Great

7

Masoor Ki Daal

Masoor Ki Daal is a traditional South Asian dish of split red lentils (masoor dal), cooked down into a soft texture and...

Vegetarian Tempered Pakistani Red Lentil

8.7 Great

8

Shorba Adas

Shorba Adas is a traditional lentil soup widely consumed across Egypt and the broader Middle East. The dish is primarily...

Everyday North African Soup Lemon

8.7 Great

9

Parippu Thel Dala

Parippu Thel Dala is a Sri Lankan lentil preparation in which cooked red lentils (masoor dal) are tempered with spices,...

Vegetarian Tempered Sri Lankan Dry Curry

8.6 Great

10

Lentejas Estofadas

Lentejas Estofadas is a traditional Spanish lentil stew characterized by its thick, hearty consistency. The dish simmers...

Spanish Traditional Everyday Vegetables

8.5 Great

11

Musuro Ko Dal

Musuro Ko Dal is a staple Nepali lentil soup made from split red lentils, seasoned with turmeric, garlic, ginger, and a...

Everyday Stew Nepali Red Lentil

8.5 Great

12

Trinidadian Dhal

Trinidadian Dhal is a Caribbean adaptation of Indian lentil stew, made with yellow split peas, garlic, and geera (roaste...

Everyday Caribbean Turmeric Yellow Split Pea

8.5 Great

13

Tomato Dal

Tomato dal is a South Asian lentil preparation in which dal is cooked with tomatoes and seasoned with aromatics and spic...

Simple Comfort Everyday Tangy

8.5 Great

14

Sai Bhaji

Sai Bhaji is a traditional Sindhi dish consisting of spinach slow-cooked with chana dal, tomatoes, and a mix of seasonal...

Traditional Everyday Vegetarian Sindhi

8.4 Great

15

Dengu

Dengu is a traditional lentil-based stew from Kenyan cuisine, prepared by simmering yellow or green lentils with onions,...

Everyday Kenyan East African Stew

8.4 Great

16

Mash Dal

Mash dal, also called maash ki dal or urad dal in many South Asian contexts, is a lentil dish made from split and skinne...

Everyday Pakistani Punjab White Lentil

8.4 Great

17

Sopa de Lentejas

Sopa de Lentejas is a traditional Spanish soup made primarily with lentils, vegetables, and often cured meats such as ch...

Simple Spanish Everyday Vegetarian

8.2 Great

18

Sopa de Lentejas Colombiana

Sopa de lentejas colombiana is a Colombian lentil soup prepared as a substantial everyday meal. Recipes vary by househol...

Everyday Hearty Latin American Colombian

8.2 Great

19

Dal Chawal

Dal Chawal is the quintessential everyday meal of the Indian subcontinent, consisting of cooked lentils (dal) served ove...

Simple Indian Everyday Comfort Food

8.2 Great

20

Moong Dal Tadka

Moong dal tadka is a North Indian lentil preparation made from split and hulled yellow mung beans cooked until soft, the...

Light Indian Everyday Tempered

7.9 Good