swap_horiz Tartiflette Alternatives

1

Aligot

Aligot is a traditional French dish originating in Auvergne. It features mashed potatoes combined with molten Tom cheese...

French Cheese Stretchy Auvergne

9.0 Excellent

2

Gratin Dauphinois

Gratin Dauphinois is a traditional French specialty from the Dauphiné region, made with sliced potatoes baked in cream a...

Classic French Cream Regional

8.6 Great

3

Crispy Smashed Potatoes

Crispy smashed potatoes are a modern preparation in which boiled potatoes are flattened and roasted at high heat to prod...

Modern Crispy Baked Side Dish

8.6 Great

4

Raclette with Potatoes

Raclette with potatoes is a Swiss Alpine dish of melted raclette cheese scraped tableside over boiled potatoes, originat...

Swiss Social Alpine Traditional

8.6 Great

5

Shepherd's Pie

Shepherd's Pie is a British baked dish of minced lamb topped with mashed potato, distinct from cottage pie by its use of...

Lamb British Comfort Food Baked

8.3 Great

6

Moussaka (Potato Layer)

Moussaka is a Levantine and Eastern Mediterranean layered baked casserole; in Greek versions popularized by chef Nikolao...

Lamb Greek Layered Baked

8.3 Great

7

Hasselback Potatoes

Hasselback potatoes are a traditional Swedish dish where a whole potato is sliced into an accordion shape, roasted, and...

Elegant Swedish Crispy Baked

8.2 Great

8

Smashed Potatoes

A contemporary side dish in which boiled potatoes are flattened and roasted at high heat to maximize crispy surface area...

Modern Crispy Olive Oil Baked

8.2 Great

9

Pommes Soufflées

Pommes Soufflées are puffed, hollow potato slices created by twice-frying at different temperatures, a technique said to...

French Elegant Fried Puffed

8.0 Great

10

Lyonnaise Potatoes

Lyonnaise potatoes are a French dish of sliced sautéed potatoes cooked with caramelized onions in butter, named after th...

Classic French Onion Side Dish

8.0 Great

11

Pommes Sarladaises

Pommes Sarladaises are a French gratin of thinly sliced potatoes cooked in duck or goose fat with garlic and parsley, or...

French Baked Perigord Sliced

7.9 Good

12

Cottage Pie

Cottage Pie is a British baked dish of minced beef in gravy topped with mashed potato, recorded in British cookbooks fro...

British Comfort Food Baked Beef

7.9 Good

13

Truffade

Truffade is a traditional dish from France's Auvergne region of sliced potatoes pan-fried with lard and melted tome fraî...

French Traditional Cheese Auvergne

7.9 Good

14

Au Gratin Potatoes

Au gratin potatoes are a French-inspired casserole featuring thinly sliced potatoes baked in cream and topped with a cri...

French Baked Casserole Side Dish

7.7 Good

15

Pommes Anna

Pommes Anna is a classic French dish of thinly sliced potatoes layered and baked in butter to form a golden cake, attrib...

Classic French Butter Baked

7.7 Good

16

Duchess Potatoes

Duchess potatoes are a classic French culinary creation made by piping mashed potatoes mixed with egg yolks, butter, and...

French Elegant Baked Egg Yolk

7.6 Good

17

Potato Soufflé

A classic French preparation in which mashed potatoes are lightened with beaten egg whites and baked until puffed, appea...

Classic French Elegant Baked

7.5 Good

18

Pommes Duchesse

Pommes Duchesse are a French preparation of piped mashed potato enriched with egg yolks and butter, baked until golden,...

French Elegant Baked Egg Yolk

7.3 Good

19

Duchess Potato Bites

Piped rosettes of mashed potato enriched with egg yolk and butter, baked until golden; known as pommes duchesse, they ar...

French Elegant Baked Appetizer

7.3 Good

20

Pommes Boulangère

Pommes Boulangère is a French dish of thinly sliced potatoes and onions baked in stock, traditionally prepared in a bake...

Classic French Onion Baked

7.2 Good