swap_horiz Vospov kofte Alternatives

1

Mercimek Çorbası

Mercimek çorbası is a classic Turkish lentil soup centered around red lentils. It’s renowned for its velvety smooth cons...

Traditional Everyday Turkish Soup

9.4 Excellent

2

Mujadara Hamra

Mujadara Hamra is a traditional Middle Eastern dish featuring red lentils and toasted bulgur wheat. The vibrant red colo...

Lebanese Vegetarian Middle Eastern Bulgur

9.3 Excellent

3

Sri Lankan Dhal Curry

Sri Lankan dhal curry, commonly called parippu, is a lentil dish widely served in Sri Lankan cooking. Split red lentils...

Everyday Curry Coconut Milk Sri Lankan

9.2 Excellent

4

Misir wot

Misir wot is a traditional Ethiopian lentil stew made primarily from red lentils. The dish’s distinctive flavor comes fr...

Main Ethiopian Stew Berbere

9.1 Excellent

5

Imjaddara

Imjaddara, also spelled mujaddara, is a traditional Levantine dish made primarily of cooked lentils and groats, which ca...

Traditional Onion Lentil Bulgur

9.1 Excellent

6

Mercimek Köftesi

Mercimek Köftesi presents a flavorful take on traditional Turkish cuisine. These lentil patties, crafted from red lentil...

Vegan Turkish Appetizer Bulgur

8.9 Great

7

Thayir Vadai

Thayir Vadai is a Tamil snack made from urad dal (black lentils) simmered into a dough then deep-fried. It’s served chil...

Snack South Indian Yogurt Tamil

8.8 Great

8

Mujadara

Mujadara is a traditional Levantine dish featuring lentils and bulgur wheat. The dish’s distinctive flavor comes from sl...

Main Levantine Bulgur Lentils

8.8 Great

9

Sambusa Ye Misir

Sambusa Ye Misir is an Ethiopian savory pastry consisting of a thin, triangular dough shell that is deep-fried and stuff...

Pastry Ethiopian Snack Fried

8.8 Great

10

Paruppu Vada

Paruppu vada is a South Indian fried lentil fritter, especially associated with Tamil cuisine and Tamil Nadu. The usual...

Street Food Snack Tamil Fritter

8.8 Great

11

Ambode

Ambode, also known as Masala Vada, is a traditional fried lentil fritter originating from the Indian state of Karnataka....

Snack Fried Fritter Karnataka

8.7 Great

12

Vospov Kufte

Vospov Kufte is a traditional Armenian dish consisting of spiced patties made from mashed red lentils and bulgur wheat....

Traditional Soup Armenian Caucasian

8.7 Great

13

Sambar vada

Sambar vada are deep-fried lentil doughnuts made from urad dal (black lentils) and rice flour. They are a traditional So...

Breakfast Snack South Indian Urad Dal

8.7 Great

14

Masoor Ki Daal

Masoor Ki Daal is a traditional South Asian dish of split red lentils (masoor dal), cooked down into a soft texture and...

Vegetarian Tempered Pakistani Red Lentil

8.7 Great

15

Dahi bhalla

Dahi bhalla consists of deep-fried lentil dumplings, traditionally made from black gram (urad dal), served submerged in...

Snack Yogurt North Indian Chaat

8.6 Great

16

Parippu Thel Dala

Parippu Thel Dala is a Sri Lankan lentil preparation in which cooked red lentils (masoor dal) are tempered with spices,...

Vegetarian Tempered Sri Lankan Dry Curry

8.6 Great

17

Shorbet Ads

Shorbet ads is a traditional Middle Eastern lentil soup widely consumed in countries such as Egypt and the Levant. The d...

Vegetarian Egyptian Soup Red Lentil

8.6 Great

18

Musuro Ko Dal

Musuro Ko Dal is a staple Nepali lentil soup made from split red lentils, seasoned with turmeric, garlic, ginger, and a...

Everyday Stew Nepali Red Lentil

8.5 Great

19

Masoor Dal Pakora

Masoor Dal Pakora, also known as Masoor Dal Vada, is an Indian savory fritter commonly served as a snack or street food....

Indian Snack Fried Fritter

8.1 Great

20

Kıbrıs mercimek köftesi

Kıbrıs mercimek köftesi is a traditional Cypriot-Turkish vegetarian dish made from red lentils, fine bulgur, and a blend...

Snack Meze Cypriot Lentil

7.8 Good