description Clos de los Siete Overview
Clos de los Siete is an Argentine red wine blend produced in Mendoza, at the foothills of the Andes. The project was created by the French winemaking consultant Michel Rolland with a group of producers who established vineyards in the Uco Valley. Malbec is a central component of the blend, which may also include other Bordeaux-associated varieties, and the wine is intended to express Mendoza's high-altitude vineyard conditions.
help Clos de los Siete FAQ
Where is Clos de los Siete produced?
Clos de los Siete is produced in Mendoza, Argentina, at the foothills of the Andes. The vineyards are located in the Uco Valley.
Who created Clos de los Siete?
The project was created by French winemaking consultant Michel Rolland together with a group of producers. They established vineyards in Mendoza's Uco Valley.
Which grape is central to Clos de los Siete?
Malbec is a central component of the blend. That choice reflects Mendoza's strong association with Argentine Malbec and the high-altitude Uco Valley.
Is Clos de los Siete a single-variety wine?
No. It is an Argentine red blend, with Malbec as a central component alongside other varieties selected by the participating producers.
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