description Clover Club Royale Overview
The Clover Club Royale is a sparkling variation of the Clover Club, a pre-Prohibition cocktail associated with Philadelphia. It retains the original combination of gin, raspberry syrup, lemon juice, and egg white, then adds Champagne, prosecco, or another sparkling wine. The result combines the tart berry character and foamy texture of a gin sour with the carbonation and dryness of sparkling wine.
help Clover Club Royale FAQ
How is the Clover Club Royale different from the original Clover Club cocktail?
The Clover Club Royale adds Champagne, prosecco, or another sparkling wine to the original Clover Club's base of gin, raspberry syrup, lemon juice, and egg white. The sparkling addition transforms the pre-Prohibition classic into a lighter, more effervescent drink.
Where did the Clover Club cocktail originate?
The Clover Club cocktail is a pre-Prohibition drink associated with Philadelphia, named after the Clover Club, a dining society that met at the Bellevue-Stratford Hotel. The Royale variation builds on this historical foundation by adding sparkling wine.
What does the Clover Club Royale taste like?
The Clover Club Royale has a tart, fruity character from the raspberry syrup and lemon juice, balanced by the botanical notes of gin and the creamy texture from the egg white. The added sparkling wine gives it a bright, refreshing finish with a delicate fizz.
What sparkling wine should I use in a Clover Club Royale?
A dry Champagne or prosecco is typically used in a Clover Club Royale, and either works well depending on preference. The sparkling wine is usually added as a top-off after the base cocktail is shaken and strained, similar to how a French 75 or other sparkling cocktails are constructed.
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