description Dandelion Chocolate 68% Single Origin Overview
Dandelion Chocolate, based in San Francisco, is known for its transparent sourcing and meticulous bean-to-bar process. Their 68% Single Origin chocolate offers a balanced flavor profile with notes of cherry, caramel, and a subtle earthiness. Dandelions commitment to showcasing the terroir of different cacao origins makes each bar a unique experience. They provide detailed information about the origin and processing of their beans.
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