description Gourmet Farmer Overview
Gourmet Farmer is an Australian documentary television series that premiered on the Special Broadcasting Service (SBS) in 2010. The program chronicles the life of Matthew Evans, a former Sydney food critic and restaurant reviewer, who leaves the city to establish a small-scale farm in Tasmania. The show explores the practical realities of sustainable agriculture, animal husbandry, and farm-to-table cooking. It appeals to audiences interested in rural life, the slow food movement, and the challenges of self-sufficient living.
help Gourmet Farmer FAQ
Who is Matthew Evans from Gourmet Farmer?
Matthew Evans is a former Sydney food critic and restaurant reviewer who left the city to start a small farm in Tasmania. His transition from urban food writer to rural farmer is the central premise of the SBS series.
When did Gourmet Farmer first air on SBS?
Gourmet Farmer premiered on Australia's SBS network in 2010 and ran for multiple seasons documenting Evans's farming journey. The series became one of SBS's most enduring food and lifestyle programs.
Where in Tasmania is the Gourmet Farmer farm located?
Matthew Evans established his farm, known as Fat Pig Farm, in the Huon Valley region of Tasmania, near the town of Cygnet. The area is known for its cool-climate agriculture and food producers.
What is the premise of Gourmet Farmer?
The show follows Evans as he learns to raise pigs, poultry, and vegetables on a small acreage while navigating the challenges of self-sufficient farming. Over multiple seasons, the series expanded to explore Tasmania's broader food and artisanal community.
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