description Kenyon's Grist Mill Overview
Kenyon's Grist Mill is a historic milling operation located in the Usquepaug village of West Kingston, Rhode Island. Originally founded in 1696, it operates within a mill building constructed in 1886, continuing a centuries-old tradition of agricultural production. The mill uses traditional granite millstones to grind a variety of grains, producing stone-ground cornmeal, johnnycake meal, and baking mixes. It remains one of the oldest continuously operating businesses in the state and serves as both a working facility and a historical destination.
help Kenyon's Grist Mill FAQ
How old is Kenyon's Grist Mill?
The site has operated as a milling location since 1696, and the current mill building dates from 1886. It is located in Usquepaug, near West Kingston, Rhode Island.
How does Kenyon's Grist Mill grind grain?
The mill uses traditional granite millstones rather than modern steel rollers. A 2.5-ton runner stone turns against a stationary bed stone to grind corn or grain into meal and flour.
What products is Kenyon's Grist Mill known for?
Kenyon's is especially associated with stone-ground cornmeal and Rhode Island Johnny Cake Meal. The company also seeks locally grown Rhode Island Flint Corn for some products.
Does Kenyon's Grist Mill still operate as a working mill?
Yes, the company says it has continued grinding meals and flours on the site since 1696. Its dam and reservoir historically provided water power for mills in the area.
explore Explore More
Reviews & Comments
Write a Review
Be the first to review
Share your thoughts with the community and help others make better decisions.
