description Larceny Barrel Proof Overview
Larceny Barrel Proof Bourbon is distilled in small batches using Missouri corn, rye, and malted barley, aged in new American white oak barrels, and bottled at its natural proof for a robust, full-bodied flavor profile.
help Larceny Barrel Proof FAQ
What is the mash bill of Larceny Barrel Proof Bourbon?
Larceny Barrel Proof uses Heaven Hill's wheated bourbon recipe, commonly described as 68% corn, 20% wheat, and 12% malted barley. The wheat replaces rye, which helps explain its softer, sweeter profile compared with a rye-forward bourbon.
What does barrel proof mean on Larceny Barrel Proof?
It means the bourbon is bottled uncut and at the strength produced by the barrel rather than being diluted to a fixed standard proof. The proof therefore changes from batch to batch. [Larceny Barrel Proof details](https://larcenybourbon.com/barrel-proof)
How often is Larceny Barrel Proof released?
The line is released three times a year, traditionally in January, May, and September. Each release receives a batch code, so the bottle's letter and year identify a specific release rather than one permanent proof.
Which bourbons are close competitors to Larceny Barrel Proof?
Named comparisons include Elijah Craig Barrel Proof, Maker's Mark Cask Strength, and Weller Full Proof. They are useful reference points because all occupy the high-proof bourbon category, although their mash bills and flavor profiles differ.
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