description Puckerbutt Reaper Squeezins Overview
PuckerButt Reaper Squeezins is an extremely hot sauce produced by the PuckerButt Pepper Company in South Carolina. Created by pepper breeder Ed Currie, the sauce consists almost entirely of aged mashed Carolina Reaper peppers, one of the world's hottest chili varieties, with minimal additional ingredients like vinegar. It is specifically marketed toward consumers who seek intense, pure heat rather than complex flavor profiles. The thin, liquid consistency makes it a common addition to soups, sauces, and marinades.
help Puckerbutt Reaper Squeezins FAQ
What is Puckerbutt Reaper Squeezins made of?
The sauce is made chiefly from pureed Carolina Reaper peppers with minimal added ingredients like vinegar and salt. This creates an intensely hot, pure pepper flavor profile.
Who created the Puckerbutt Reaper Squeezins sauce?
The sauce is produced by PuckerButt Pepper Company, a South Carolina-based hot sauce manufacturer. The company was founded by Ed Currie, the man who bred the famous Carolina Reaper pepper.
How hot is Puckerbutt Reaper Squeezins?
The sauce is extraordinarily hot because the Carolina Reaper averages over 1.5 million Scoville Heat Units. It is specifically designed for extreme heat lovers who can handle the fiery intensity of superhot peppers.
Why are there so few ingredients in Reaper Squeezins?
PuckerButt keeps the ingredient list minimal to let the natural, fruity flavor of the Carolina Reaper shine through. They avoid heavy thickeners or artificial flavorings so the pure heat is the main focus.
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