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Robot-Coupe R 23 Food Processor - Food Processor
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Robot-Coupe R 23 Food Processor

description Robot-Coupe R 23 Food Processor Overview

The Robot-Coupe R 23 is a heavy-duty, continuous feed food processor built for professional kitchen environments. Its robust design and substantial motor enable rapid batch processing of vegetables and other ingredients. Commonly utilized in commercial restaurants, catering businesses, and institutional kitchens, it’s ideal for chefs and operators requiring consistent performance and high throughput.

help Robot-Coupe R 23 Food Processor FAQ

What is the difference between the Robot-Coupe R 23 and the R 2 Clear?

The R 23 is a heavier-duty model designed specifically for continuous feed processing of large vegetable batches, whereas the R 2 Clear is a smaller batch-bowl processor. The R 23 features a larger hopper that can accommodate whole vegetables like potatoes or onions without pre-cutting. This makes the R 23 significantly faster for high-volume commercial prep work.

Is the Robot-Coupe R 23 suitable for making pie dough?

While primarily designed for slicing and shredding vegetables via its continuous feed attachment, the R 23 does come with a bowl and dough blade attachments. Its robust motor has the torque necessary to cut butter into flour for pie dough and pizza bases. However, for bakeries doing strictly heavy doughs, a dedicated planetary mixer might be preferred.

How loud is the Robot-Coupe R 23 during operation?

Because it houses a powerful, heavy-duty commercial-grade motor, the Robot-Coupe R 23 operates at a high noise level, often exceeding 80 decibels. It is designed to sit on a prep counter in a busy commercial restaurant kitchen where ambient noise is already high. It is not recommended for quiet home environments or open-plan cafes.

Are the blades and discs for the Robot-Coupe R 23 dishwasher safe?

Yes, the stainless steel slicing discs and plastic ejector plates are generally dishwasher safe and designed to withstand commercial sanitation cycles. However, the main motorized base must never be submerged in water or put in a dishwasher; it should only be wiped down with a damp cloth. Proper cleaning of the central spindle is required to prevent food buildup.

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