Steba SV 1 Precise

The Steba SV 1 Precise is a compact immersion circulator for sous vide cooking. It heats and monitors a water bath so food can cook at a controlled temperature.

The unit is typically specified for temperatures up to 95°C, or 203°F. The exact operating result can depend on the water bath, container, and surrounding conditions.

It uses a heating element and temperature sensor to maintain a steady water temperature. Food sealed in a bag cooks gently in that controlled bath rather than being exposed directly to a pan or oven.

Sous vide means cooking food in a controlled-temperature water bath, usually after sealing it in a bag. The Steba SV 1 Precise circulates and heats the water to keep the bath near the selected temperature.