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Jeonbokjuk is a traditional Korean savory porridge made by simmering rice with finely chopped abalone. Abalone is a highly prized ingredient in Korean cuisine, making this dish historically associated with royalty, the wealthy, and special occasions. The porridge is renowned for its soft, easily dig...
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Gerstle Cove is a marine-protected area situated within Salt Point State Park on the Sonoma County coast of California. Established as one of the first underwater parks in the state, the cove features rocky reefs and kelp beds that historically attracted abalone divers and contemporary scuba enthusi...
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