swap_horiz Benachin Alternatives

1

Nigiri Sushi

Nigiri sushi represents a cornerstone of Japanese culinary tradition. It features precisely shaped mounds of seasoned sh...

Iconic Traditional Japanese Seafood

9.3 Excellent

2

Paella de Marisco

Paella de Marisco is a traditional Spanish rice dish deeply rooted in coastal cuisine. It features saffron-infused rice...

Spanish Coastal Traditional Seafood

9.2 Excellent

3

Kabseh

Kabsa is a Saudi Arabian spiced rice dish cooked with meat and aromatics like cardamom and saffron, widely regarded as t...

Traditional Aromatic Spiced Meat

8.7 Great

4

Ceebu Jen

Ceebu Jen is the national dish of Senegal, prepared in the Wolof culinary tradition by simmering broken rice, stuffed fi...

Traditional Vegetables Fish Senegalese

8.5 Great

5

Jollof Rice (Ghanaian)

Ghanaian Jollof Rice is a West African dish of long-grain rice cooked in a spicy tomato base, celebrated for its smoky f...

Spiced Tomato Festive West African

8.3 Great

6

Bebek Betutu dengan Nasi

Bebek Betutu dengan Nasi is a Balinese ceremonial dish featuring duck stuffed with traditional spices, wrapped in banana...

Traditional Balinese Ceremonial Spiced

8.3 Great

7

Arroz con Mariscos

A popular coastal dish in Peru, arroz con mariscos combines white rice with various seafood like squid and shrimp, heavi...

Coastal Traditional Seafood Peruvian

8.2 Great

8

Jollof Rice

Jollof rice is a popular West African dish made of rice, tomatoes, onions, and chili peppers, originating from the Wolof...

Spiced Festive Nigerian West African

8.1 Great

9

Nasi Padang

Nasi Padang is an Indonesian meal tradition from Padang, West Sumatra, in which steamed rice is served alongside an arra...

Traditional Variety Indonesian Spiced

8.0 Great

10

Kabsa

Kabsa is a mixed rice dish originating from Saudi Arabia, made with basmati rice, meat, vegetables, and a blend of spice...

Traditional Aromatic Spiced Meat

7.9 Good

11

Loobia Polo

Loobia Polo is a traditional Iranian rice dish made with green beans, beef, and tomato paste, often slow-cooked to creat...

Traditional Lamb Persian One Pot

7.8 Good

12

Thiebou Yapp

Thiebou Yapp is a notable Senegalese rice dish related to Thieboudienne, distinguished by its use of marinated beef or l...

Traditional Meat West African Senegalese

7.8 Good

13

Locrio de Pollo

Locrio de Pollo is a classic Dominican dish of chicken and rice simmered in a seasoned tomato sofrito, representing a lo...

Traditional Chicken Spiced Dominican

7.8 Good

14

Jambalaya

Jambalaya is a Creole and Cajun rice dish from Louisiana, notable for combining meats, vegetables, and rice in a single...

Creole Cajun Spiced Southern Us

7.7 Good

15

Arroz con Pollo

Arroz con Pollo is a traditional Latin American dish consisting of rice and chicken cooked together in a single pot, wit...

Traditional Chicken Latin American Spiced

7.3 Good

16

Hashweh

Hashweh is a Levantine spiced mixture of ground meat, rice, and pine nuts seasoned with cinnamon and allspice, used as a...

Traditional Spiced Meat Levantine

7.0 Good

17

Bassi-Salté

West African rice or millet dish from Senegal prepared with braised meat and a savory sauce, served at communal gatherin...

Traditional Peanut Millet Senegalese

6.9 Fair

18

Riz Gras

Riz Gras is a staple West African rice dish from Burkina Faso, featuring rice cooked in a richly seasoned meat broth alo...

Traditional Meat West African One Pot

6.8 Fair

19

Tamarind Rice

Tamarind Rice is a tangy South Indian dish where cooked rice is mixed with spiced tamarind pulp, historically favored fo...

Traditional Vegetarian Spiced Tangy

6.7 Fair

20

Rice Fufu

West African side dish of cooked rice pounded or blended into a smooth, stretchy dough used to scoop soups and stews, co...

Simple Traditional Staple West African

5.2 Mediocre