swap_horiz Dahi bhalla Alternatives

1

Dal Puri

Dal puri is a South Asian bread made with a dough casing and a seasoned lentil filling. In Indian cooking, the name comm...

Indian Street Food Breakfast North Indian

9.0 Excellent

2

Dahi Vada

Dahi vada is a traditional Indian chaat dish featuring small, deep-fried balls of urad dal (black lentils). These vadas...

Indian Street Food Yogurt Urad Dal

8.9 Great

3

Thayir Vadai

Thayir Vadai is a Tamil snack made from urad dal (black lentils) simmered into a dough then deep-fried. It’s served chil...

Snack South Indian Yogurt Tamil

8.8 Great

4

Sambusa Ye Misir

Sambusa Ye Misir is an Ethiopian savory pastry consisting of a thin, triangular dough shell that is deep-fried and stuff...

Pastry Ethiopian Snack Fried

8.8 Great

5

Paruppu Vada

Paruppu vada is a South Indian fried lentil fritter, especially associated with Tamil cuisine and Tamil Nadu. The usual...

Street Food Snack Tamil Fritter

8.8 Great

6

Ambode

Ambode, also known as Masala Vada, is a traditional fried lentil fritter originating from the Indian state of Karnataka....

Snack Fried Fritter Karnataka

8.7 Great

7

Sambar vada

Sambar vada are deep-fried lentil doughnuts made from urad dal (black lentils) and rice flour. They are a traditional So...

Breakfast Snack South Indian Urad Dal

8.7 Great

8

Parippu Vada

Parippu Vada is a traditional savory fritter from the South Indian state of Kerala, typically enjoyed as an evening snac...

Snack Kerala Fried Chana Dal

8.5 Great

9

Handvo

Handvo is a savory, cake-like dish originating from the Gujarat region of India. It is prepared using a fermented batter...

Snack Baked Gujarati Mixed Lentil

8.5 Great

10

Vospov kofte

Vospov kofte is an Armenian dish featuring a flavorful patty made primarily from red lentils and bulgur wheat. Tradition...

Snack Armenian Meze Bulgur

8.5 Great

11

Isso wade

Isso wade is a savory Sri Lankan dish consisting of spiced lentils formed into a deep-fried fritter. It’s traditionally...

Street Food Snack Sri Lankan Shrimp

8.4 Great

12

Khaman

Khaman is a savory steamed lentil dish originating from Gujarat. It’s made with a fermented chickpea batter resulting in...

Chickpea Savory Snack Gujarati

8.3 Great

13

Dhal vadai

Dhal vadai is a savory snack originating from South Asia particularly prominent in Sri Lankan and Tamil culinary traditi...

Street Food Snack South Indian Sri Lankan

8.2 Great

14

Kuzhi paniyaram

Kuzhi paniyaram is a traditional Tamil lentil dish featuring small, dome-shaped dumplings. It’s made by steaming a mixtu...

Breakfast Snack Tamil Dumpling

8.2 Great

15

Daler Bora

Daler Bora is a traditional Bengali lentil fritter made by deep-frying a spiced batter of coarsely ground masur dal, or...

Snack Fried Bangladeshi Lentil Fritter

8.2 Great

16

Bara

Bara is a traditional Nepali lentil dish originating in Newari culture. It consists of a savory pancake crafted from coa...

Pancake Snack Nepali Black Lentil

8.1 Great

17

Masoor Dal Pakora

Masoor Dal Pakora, also known as Masoor Dal Vada, is an Indian savory fritter commonly served as a snack or street food....

Indian Snack Fried Fritter

8.1 Great

18

Mixed Dal

Mixed dal is a South Asian lentil preparation made by cooking two or more types of dal, the dried split legumes used in...

Indian Everyday Nutritious North Indian

8.1 Great

19

Moong Dal Barfi

Moong Dal Barfi is an Indian confection made from mung lentils, ghee, sugar, and cardamom. The lentils are ground or pro...

Indian Dessert Sweet Festive

8.1 Great

20

Moong dal chilla

Moong dal chilla is a savory Indian pancake or crepe made from a batter of soaked and ground mung beans. Originating fro...

Breakfast Pancake Snack North Indian

7.8 Good