swap_horiz Dolma Alternatives

1

Samarkand Plov

Samarkand Plov is a regional variation of the traditional Central Asian rice dish known as pilaf, specifically associate...

Traditional Lamb Layered Uzbek

9.02 Excellent

2

Baghali Polow

Baghali Polow is a traditional Iranian rice dish characterized by its combination of basmati rice, fresh dill, and broad...

Traditional Persian Festive Dill

8.79 Great

3

Mejadra

Mejadra is a Levantine rice-and-legume dish made from rice, lentils, and onions cooked until deeply browned or carameliz...

Israeli Vegetarian Middle Eastern Lentil Rice

8.76 Great

4

Sabzi Polow

Sabzi Polow is a Persian rice dish in which rice is cooked with a generous mixture of fresh chopped herbs, typically inc...

Traditional Persian Festive Nowruz

8.74 Great

5

Banh Chung

Bánh chưng is a traditional Vietnamese square cake made from glutinous rice, mung bean paste, and pork, wrapped in leave...

Traditional Vietnamese Banana Leaf Square Sticky Rice

8.68 Great

6

Arroz de Polvo

Arroz de Polvo is a traditional Portuguese rice dish featuring octopus as its central ingredient. The octopus is typical...

Coastal Traditional Savory Octopus

8.67 Great

7

Yukhoe Bibimbap

Yukhoe bibimbap is a Korean mixed-rice dish that combines rice and seasoned vegetables with yukhoe, a preparation of raw...

Korean Traditional Mixed Rice Jeonju

8.64 Great

8

Nigiri Sushi

Nigiri sushi represents a cornerstone of Japanese culinary tradition. It features precisely shaped mounds of seasoned sh...

Iconic Traditional Japanese Seafood

8.56 Great

9

Nasi Kapau

Nasi Kapau is a traditional Indonesian rice dish originating from the Minangkabau region of West Sumatra, specifically t...

Traditional Spicy Indonesian Minangkabau

8.54 Great

10

Bahraini Machboos Dajaj

Bahraini Machboos Dajaj is a traditional chicken and rice dish prominent in the cuisine of Bahrain and the wider Arabian...

Traditional Chicken Spiced Gulf

8.47 Great

11

Paella de Marisco

Paella de Marisco is a traditional Spanish rice dish deeply rooted in coastal cuisine. It features saffron-infused rice...

Spanish Coastal Traditional Seafood

8.46 Great

12

Haneeth

Haneeth is a traditional Yemeni dish consisting of lamb or goat that is marinated with a spice mixture and slow-roasted...

Traditional Arabian Festive Yemeni

8.46 Great

13

Dolmades

Dolmades are vine-leaf rolls filled with seasoned rice, herbs, and sometimes vegetables. This classic Greek dish is nota...

Classic Stuffed Greek Rice

8.36 Great

14

Cơm Lam

Cơm lam is a traditional Vietnamese dish consisting of glutinous rice cooked inside a section of bamboo. It originated a...

Traditional Vietnamese Highland Sticky Rice

8.36 Great

15

Chelo

Chelo is a Persian rice preparation in which rice is parboiled, drained, and then steamed to produce separate, fluffy gr...

Traditional Persian Steamed Saffron

8.35 Great

16

Yaprak Sarma

Yaprak Sarma is a traditional Turkish dish consisting of a flavorful rice mixture meticulously wrapped in young vine lea...

Classic Stuffed Turkish Rice

8.31 Great

17

Arròs Brut

Arròs Brut is a traditional brothy rice dish originating from the Spanish island of Mallorca. Its name translates to "di...

Traditional Spiced Meat Mallorcan

8.31 Great

18

Guoba

Guoba (锅巴) is a Chinese culinary item made from the layer of crisply toasted rice that adheres to the bottom of a cook...

Traditional Savory Chinese Crispy Rice

8.29 Great

19

Roz bil Shaghria

Roz bil shaghria is a Middle Eastern rice preparation made by cooking rice with toasted vermicelli noodles. The vermicel...

Simple Traditional Middle Eastern Vermicelli

6.26 Fair

20

Pilaf

Pilaf is a family of rice dishes in which grains are cooked in seasoned broth, often after being fried in oil, butter, o...

Versatile Traditional Aromatic Middle Eastern

6.16 Fair