swap_horiz Kulith Usal Alternatives

1

Dal Bati Churma

Dal Bati Churma is a traditional Rajasthani dish consisting of three components: bati (baked lentil balls), churma (a sw...

Indian Traditional Festive Rajasthani

9.5 Brilliant

2

Dal Bukhara

Dal Bukhara is a North Indian lentil preparation made from whole black urad dal slow-cooked overnight with tomatoes, but...

Indian Restaurant Punjabi Black Lentil

9.4 Excellent

3

Maa Ki Dal

Maa Ki Dal is a deeply flavorful lentil stew originating from Punjab, India. It features overnight-cooked whole black ur...

Indian Traditional Punjabi Black Lentil

9.2 Excellent

4

Amritsari Dal

Amritsari Dal is a North Indian lentil dish originating from the Punjab region, specifically associated with the city of...

Indian Punjabi Black Lentil Amritsar

9.1 Excellent

5

Dal Bati

Dal bati is a Rajasthani dish consisting of lentil preparations served with baati, compact wheat-flour dough balls that...

Indian Rustic Festive Rajasthani

9.1 Excellent

6

Moong Dal Khichdi

Moong Dal Khichdi is a simple Indian dish consisting of moong dal (split green gram) and rice cooked together. It’s nota...

Simple Indian Rice Moong

9.0 Excellent

7

Dal Puri

Dal puri is a South Asian bread made with a dough casing and a seasoned lentil filling. In Indian cooking, the name comm...

Indian Street Food Breakfast North Indian

9.0 Excellent

8

Dal Gosht

Dal Gosht is a traditional Indian main course featuring lamb simmered in a rich lentil stew. The dish originates from Mu...

Indian Lamb Meat Mughlai

8.9 Great

9

Dahi Vada

Dahi vada is a traditional Indian chaat dish featuring small, deep-fried balls of urad dal (black lentils). These vadas...

Indian Street Food Yogurt Urad Dal

8.9 Great

10

Chana Dal Halwa

Chana Dal Halwa is an Indian sweet dish crafted primarily from cooked chana dal (split chickpeas), clarified butter (ghe...

Indian Dessert Sweet Festive

8.8 Great

11

Dum Dal

Dum Dal is a traditional Kashmiri lentil dish prepared through slow cooking, known as ‘dum’. Whole lentils are sealed an...

Indian Traditional Aromatic Slow Cooked

8.8 Great

12

Dal Maharani

Dal Maharani is a North Indian lentil dish characterized by its rich, creamy texture and robust flavor profile. It is tr...

Indian Restaurant Rich Mughlai

8.8 Great

13

Dal Fry

Dal Fry is a widely popular Indian lentil preparation made primarily from pigeon peas, commonly known as toor dal. The l...

Indian Restaurant Style Vegetarian Toor Dal

8.7 Great

14

Sabut Masoor Dal

Sabut Masoor Dal is a whole red lentil curry widely cooked across the Indian subcontinent, valued for retaining more fib...

Simple Indian Everyday Vegetarian

8.7 Great

15

Dal Bafla

Dal Bafla is a traditional and hearty Indian dish originating from the Malwa region of Madhya Pradesh, closely related t...

Indian Traditional Ghee Madhya Pradesh

8.7 Great

16

Dal Baati

Dal Baati is a traditional dish from Rajasthan, India, consisting of hard, baked wheat-flour rolls called baati served w...

Indian Traditional Festive Rajasthani

8.6 Great

17

Hyderabadi khatti dal

Hyderabadi khatti dal is a distinctive Indian lentil dish originating from Hyderabad. It features a prominent sour flavo...

Indian Main Tamarind Hyderabadi

8.6 Great

18

Sultani dal

Sultani dal originates from Mughal India as a rich, creamy lentil stew. It’s distinguished by its preparation incorporat...

Indian Main Creamy Aromatic

8.5 Great

19

Hyderabadi Dal

Hyderabadi Dal is a traditional lentil dish originating from the Hyderabad region of Telangana, India. It is characteriz...

Indian Traditional Spicy Tamarind

8.5 Great

20

Kulthi Dal

Kulthi dal is an Indian dish prepared from horse gram, a pulse known scientifically as Macrotyloma uniflorum and also ca...

Indian Traditional Hearty Horse Gram

7.1 Good