swap_horiz Potato Skins Alternatives

1

New England Clam Chowder

New England Clam Chowder is a creamy seafood soup deeply rooted in American culinary tradition. It features a thick brot...

American Creamy Seafood New England

8.8 Great

2

Gratin Dauphinois

Gratin dauphinois is a French potato dish associated with the historic Dauphiné region in southeastern France. It consis...

Classic French Cream Regional

8.6 Great

3

Crispy Smashed Potatoes

Crispy smashed potatoes are a modern preparation in which boiled potatoes are flattened and roasted at high heat to prod...

Modern Crispy Baked Side Dish

8.6 Great

4

Potato Chips

Potato chips are a popular snack food made from potatoes that have been thinly sliced and deep-fried, baked, or popped u...

American Thin Sliced Crispy Snack

8.5 Great

5

Shepherd's Pie

Shepherd's Pie is a British baked dish of minced lamb topped with mashed potato, distinct from cottage pie by its use of...

Lamb British Comfort Food Baked

8.3 Great

6

Hasselback Potatoes

Hasselback potatoes, originating in Sweden, are prepared by making evenly spaced, deep vertical cuts into a whole potato...

Elegant Swedish Crispy Baked

8.2 Great

7

Smashed Potatoes

Smashed potatoes are a contemporary side dish where small potatoes are boiled, flattened, and then roasted at high heat...

Modern Crispy Olive Oil Baked

8.2 Great

8

Tartiflette

Tartiflette is a baked potato dish associated with Savoie in the French Alps. It layers sliced potatoes with onions, lar...

French Alpine Winter Baked

8.1 Great

9

Potato Croquettes

Potato croquettes are portions of seasoned mashed potato shaped into cylinders, balls, or patties, coated with breadcrum...

European Appetizer Fried Mashed

8.1 Great

10

Mashed Potatoes

Mashed potatoes are a side dish made by boiling potatoes and mashing them with milk, butter, salt, and often pepper unti...

Classic American Comfort Food Mashed

7.9 Good

11

Twice-Baked Potato

A twice-baked potato is an American side dish consisting of a large baked potato, typically a russet, that is hollowed o...

American Stuffed Comfort Food Baked

7.9 Good

12

Pommes Sarladaises

Pommes Sarladaises is a classic French potato dish originating from the town of Sarlat in the Périgord region of southwe...

French Baked Perigord Sliced

7.9 Good

13

Cottage Pie

Cottage Pie is a traditional British baked dish consisting of a bottom layer of minced beef cooked in a savory gravy, to...

British Comfort Food Baked Beef

7.9 Good

14

Hash Browns

Hash browns are a popular American breakfast food made from chopped, shredded, or riced potatoes that are pan-fried or g...

American Crispy Breakfast Shredded

7.8 Good

15

Papa a la Huancaína

Papa a la Huancaína is a classic Peruvian appetizer consisting of boiled yellow potato slices served cold and drenched i...

Cheese Sauce Spicy Peruvian Appetizer

7.8 Good

16

Potato Knish

A potato knish is a traditional Ashkenazi Jewish pastry consisting of a baked or fried dough pocket filled with a dense...

Street Food Pastry Baked Jewish

7.8 Good

17

Potato Piroshki

Potato piroshki are traditional Eastern European buns made from yeast dough and filled with a savory mashed potato mixtu...

Russian Street Food Stuffed Pastry

7.8 Good

18

Baked Potato

A baked potato is a whole potato cooked in an oven, on a grill, or in the embers of a fire until the interior becomes so...

Classic American Baked Side Dish

7.2 Good

19

Scalloped Potatoes

Scalloped potatoes are thinly sliced potatoes baked in a milk-based or cream-based sauce until tender. The dish is gener...

American Creamy Baked Casserole

7.2 Good

20

Potato Wedges

Potato wedges are a potato dish made by cutting potatoes lengthwise into thick, angular pieces. They may be seasoned wit...

American Casual Baked Fried

6.3 Fair