swap_horiz Stew Peas Alternatives

1

Ghormeh Sabzi

Ghormeh Sabzi is a traditional Persian bean stew deeply rooted in Iranian culinary history. It’s notable for its complex...

Iranian Persian Kidney Bean National Dish

9.6 Brilliant

2

Rajma Chawal

Rajma Chawal is a traditional North Indian dish featuring slow-cooked kidney beans simmered with spices and served over...

Indian Comfort Food Rice North Indian

9.1 Excellent

3

Chili con Carne

Chili con carne is a spicy meat stew flavored with chili peppers that was designated the official state dish of Texas in...

American Tex Mex Spiced Beef

8.8 Great

4

Rice and Peas

Rice and peas is a traditional Jamaican side dish consisting of rice and kidney beans slow-cooked in seasoned coconut mi...

Caribbean Jamaican Coconut Milk Kidney Bean

8.7 Great

5

Gallo Pinto (Nicaraguan)

Gallo Pinto is the national dish of Nicaragua, consisting of rice and red beans stir-fried together, often seasoned with...

Breakfast Rice Central American Nicaraguan

8.7 Great

6

Moros y Cristianos

Moros y Cristianos is the quintessential Cuban dish of black beans and white rice cooked together, with a name symbolizi...

Cuban Black Bean Caribbean Rice

8.6 Great

7

Pelau

Pelau is a widely consumed one-pot rice dish from Trinidad and Tobago that combines caramelized chicken, pigeon peas, an...

Caribbean Rice Trinidadian Pigeon Pea

8.6 Great

8

Dhal Puri

Dhal Puri is a type of Indian-influenced flatbread popular in the Caribbean, specifically Trinidad and Tobago, stuffed w...

Street Food Caribbean Flatbread Trinidadian

8.6 Great

9

Red Beans and Rice

Red beans and rice is an iconic Louisiana Creole dish traditionally made with red kidney beans, vegetables, and spices,...

Creole Cajun Louisiana Kidney Bean

8.5 Great

10

Lobio

Lobio is a traditional Georgian dish made from red kidney beans or brown beans that are boiled, mashed, and generously s...

Walnut Spiced Georgian Caucasian

8.5 Great

11

Sopa de Frijoles Negros

Sopa de frijoles negros is a rich Latin American black bean soup notable for its smooth texture, often served with rice...

Cuban Black Bean Caribbean Soup

8.3 Great

12

Chapati na Maharagwe

Chapati na maharagwe is an East African meal pairing flatbread with a spiced coconut bean stew, reflecting the Indian cu...

Everyday Kenyan East African Flatbread

8.2 Great

13

Ibiharage

Ibiharage is a traditional Rwandan dish consisting of red kidney beans sautéed with onions and palm oil, forming a stapl...

Everyday Staple East African Kidney Bean

8.1 Great

14

Black Bean Soup

Black bean soup is a hearty culinary staple found throughout Latin America and the Caribbean, typically made from pureed...

Cuban Black Bean Caribbean Smoky

8.0 Great

15

Maharagwe

Maharagwe is a traditional East African dish of red beans simmered in rich coconut milk and aromatic spices, notable as...

Kenyan East African Coconut Stew

8.0 Great

16

Bubur Kacang Hijau

Bubur Kacang Hijau is an Indonesian sweet porridge made of boiled mung beans, coconut milk, and palm sugar, widely serve...

Indonesian Breakfast Coconut Milk Porridge

7.9 Good

17

Parippu

Parippu is a traditional Kerala dish made from mashed moong dal tempered with spices and ghee, serving as a crucial comp...

Everyday South Asian Coconut Milk Sri Lankan

7.9 Good

18

Mbaazi

Mbaazi is a coastal Kenyan and Tanzanian dish consisting of pigeon peas cooked in fresh coconut milk, heavily associated...

Kenyan East African Coconut Milk Swahili

7.6 Good

19

Mchicha wa Kunde

Mchicha wa Kunde is a Tanzanian vegetarian dish that combines cowpeas and amaranth leaves, slow-cooked with onions, toma...

East African Coconut Milk Greens Tanzanian

7.5 Good

20

Pigeon Pea Soup

Pigeon Pea Soup is a comforting staple in Caribbean cuisine, particularly in Trinidad and Tobago, where the legumes are...

Ham Caribbean Hearty Trinidadian

7.2 Good