swap_horiz Tahu Tempe Bacem Alternatives

1

Sundubu Jjigae

Sundubu Jjigae is a traditional Korean stew featuring soft tofu, typically uncurdled silken variety. The spicy broth, fl...

Korean Spicy Soybean Stew

9.3 Excellent

2

Gado Gado

Gado gado is an Indonesian vegetable dish featuring boiled vegetables like long beans, tofu, and tempeh tossed in a rich...

Peanut Sauce Mixed Indonesian Salad

9.2 Excellent

3

Edamame

Edamame are young soybean pods harvested before full maturity. They are traditionally steamed and served whole, offering...

Japanese Izakaya Snack Steamed

8.9 Great

4

Rendang Tempe

Rendang Tempe is a traditional Indonesian dish originating from Minangkabau cuisine. It features firm tofu aged into tem...

Tempeh Indonesian Soybean Dry Curry

8.9 Great

5

Tempe Mendoan

Tempe Mendoan is a traditional Indonesian dish featuring thinly sliced tempeh dredged in a flavorful batter before being...

Tempeh Indonesian Soybean Fried

8.7 Great

6

Tempeh Goreng

Tempeh goreng is a traditional Indonesian dish characterized by its preparation of deep-frying fermented soybean cakes....

Everyday Tempeh Indonesian Soybean

8.7 Great

7

Pecel

Pecel is an Indonesian dish of cooked vegetables served with a seasoned peanut sauce, particularly associated with Java....

Peanut Sauce Indonesian Salad Javanese

8.6 Great

8

Lontong Sayur

Lontong Sayur is an Indonesian dish of compressed rice cakes (lontong) served in a spiced coconut milk vegetable curry....

Indonesian Breakfast Coconut Milk Rice Cake

8.5 Great

9

Rempeyek Kacang

Rempeyek kacang is a traditional Indonesian savory cracker known for its brittle texture and crunchy consistency. The di...

Indonesian Crispy Snack Cracker

8.1 Great

10

Bubur Kacang Hijau

Bubur kacang hijau is a traditional Indonesian sweet porridge made primarily from mung beans, palm sugar, and coconut mi...

Indonesian Breakfast Coconut Milk Porridge

7.9 Good

11

Orek tempe

Orek tempe is an Indonesian preparation of tempeh cut into small pieces and fried or stir-fried with a sweet, savory sea...

Tempeh Sweet Indonesian Home Style

7.9 Good

12

Dubu-jorim

Dubu-jorim is a Korean side dish made from slices of tofu that are pan-fried and then braised or simmered with a seasone...

Korean Braised Spicy Tofu

7.9 Good

13

Brenebon

Brenebon is a traditional red kidney bean soup originating from Manado in North Sulawesi, Indonesia. The dish reflects t...

Indonesian Spiced Kidney Bean Manado

7.8 Good

14

Sambal goreng tempe

Sambal goreng tempe is a classic Indonesian dish originating from the island of Java, featuring fermented soybean cake c...

Classic Tempeh Spicy Indonesian

7.8 Good

15

Tempe bacem

Tempe bacem is a traditional Javanese dish from Indonesia consisting of tempeh braised in a sweet and savory liquid. The...

Tempeh Braised Sweet Indonesian

7.7 Good

16

Tahu gimbal

Tahu gimbal is an Indonesian dish originating from Semarang, Central Java. It consists of fried tofu (tahu) served with...

Peanut Sauce Indonesian Tofu Semarang

7.7 Good

17

Kongguksu

Kongguksu is a Korean noodle dish served in a cold broth made by soaking, cooking, and finely grinding soybeans with wat...

Korean Creamy Summer Soybean

7.6 Good

18

Sup Kacang Merah

A Southeast Asian red kidney bean preparation sold as both savory stew and sweet dessert at street food stalls across Ma...

Indonesian Soup Red Bean Southeast Asian

7.6 Good

19

Tahu bacem

Tahu bacem is a traditional Javanese dish consisting of tofu braised in a sweet, spiced mixture of coconut water and pal...

Braised Sweet Indonesian Tofu

7.5 Good

20

Kongjaban

Kongjaban is a traditional Korean side dish, or banchan, consisting of braised black soybeans. The soybeans are slowly s...

Korean Braised Side Dish Banchan

7.4 Good