Best 85 Percent
Dandelion Chocolate’s Maya Mountain bar is a dark chocolate crafted from cacao beans grown in Belize’s San Jose village. The 85% cacao percentage delivers a rich, intense flavor profile reflective of its single-origin source. This bar offers a unique taste experience for chocolate enthusiasts and th...
This single-origin dark chocolate bar is crafted from cacao beans sourced directly from the Costa Esmeraldas region of Ecuador. The 2022 batch utilizes beans grown in shaded forests, resulting in a high percentage (85%) cocoa content. It offers a complex flavor profile with notes of fruit and spice...
This Dandelion Chocolate bar features 85% single-origin dark chocolate crafted from cacao beans sourced directly in Uganda’s Semuliki Forest. The remote location influences the chocolate's distinctive flavor profile offering earthy and spicy notes reflective of the region’s biodiversity. It is inten...
