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Amarula Cream - Liqueur
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Amarula Cream

description Amarula Cream Overview

Amarula Cream is a South African cream liqueur made with spirit derived from the fruit of the marula tree. Introduced in 1983, it combines the matured marula-based spirit with cream to create a sweet, smooth drink with fruit and caramel-like notes. It is typically served chilled or over ice and is also used in coffee, desserts, and cocktails; the brand's elephant imagery reflects the animal's association with marula fruit.

help Amarula Cream FAQ

What is Amarula Cream made from?

Amarula Cream is a South African cream liqueur made with spirit derived from the fruit of the marula tree. It combines the matured marula-based spirit with fresh dairy cream to create a sweet, smooth drink.

When was Amarula Cream introduced?

Amarula Cream was officially introduced in 1983 by the Southern Liqueur Company of South Africa. The underlying marula spirit was originally distilled and matured for years before the brand decided to blend it with cream.

Where does the marula fruit for Amarula come from?

The marula fruit is harvested from the marula tree, which grows wild across the sub-equatorial plains of Southern Africa. The fruit is famous for its connection to local wildlife and is a vital part of the rural African economy.

How should Amarula Cream be served?

It is typically served chilled, poured straight over ice, or used as a creamy cocktail ingredient. It is heavily featured in the popular Amarula coffee drink, which is a twist on the classic Irish Coffee.

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