Top Results for Caprifoliaceae

Haskap is an edible blue fruit produced by Lonicera caerulea, a cold-hardy honeysuckle native to northern regions of Eurasia and North America; var. kamtschatica is associated with populations from northeastern Asia. The elongated berries have a tart-sweet flavor and are used fresh or in preserves,...

Honeyberry, or Lonicera caerulea, is a deciduous, cold-hardy shrub in the honeysuckle family, Caprifoliaceae, native to northern regions of Europe, Asia, and North America. It produces elongated blue berries that are edible and often ripen earlier than many temperate fruits. Cultivated forms, includ...

Borealis is a University of Saskatchewan haskap cultivar distinguished by early seasonal ripening, high productivity, and large, mildly sweet berries adapted to cold climates.

Tundra is a cultivar of Lonicera caerulea, the cold-hardy fruiting shrub commonly called haskap, honeyberry, or blue honeysuckle. It was developed through the University of Saskatchewan fruit breeding program and was among its early releases intended for commercial Canadian production. The plant pro...

The Doris honeyberry is a cultivar of Lonicera caerulea, a species of edible blue honeysuckle also known as haskap. It was developed by the University of Saskatchewan as part of their fruit breeding program in Canada. The cultivar is known for producing elongated, blueberry-like fruit that ripens ea...

Lonicera involucrata is a honeysuckle native to western North America, identifiable by its paired shiny black berries framed by persistent red bracts, widely used in traditional medicine by Indigenous peoples of the Pacific Northwest.

Symphoricarpos albus is a North American shrub producing distinctive waxy white berries that persist through winter, providing critical wildlife forage during cold months though the saponin-containing fruits are toxic to humans.