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Cooking an entire hog over wood coals gives Carolina whole-hog barbecue its defining character. Closely associated with eastern North Carolina, the method brings together meat from different parts of the animal rather than relying on a single cut. Slow pit cooking develops tenderness and smoke flavo...
9.18
Excellent
Why this score
Historic Carolina benchmark with major barbecue acclaim, whole-animal complexity and regional devotion, vinegar style can polarize.
Scoring methodology
2
The Charlotte Observer is a daily newspaper published in Charlotte, North Carolina. Its history dates to 1886, when the Charlotte Chronicle was established, and the publication later became known as The Charlotte Observer. The newspaper covers local and regional affairs in the Carolinas and is part...
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