Best Friuli
Josko Gravner is an Italian winemaker producing distinctive orange wines from the Friuli region. He’s notable for his traditional winemaking techniques, utilizing ancient Georgian amphorae to ferment and age his white wines. This process extends skin contact significantly, resulting in complex flavo...
Jermann is an Italian winery located in the Friuli-Venezia Giulia region, widely recognized for elevating the quality of regional white wines. Founded by the Jermann family, winemaker Silvio Jermann emerged in the 1970s as a pioneer of premium white wine production in Italy by blending local grapes...
Stanko Radikon is an Italian winemaker renowned for his innovative approach to winemaking, particularly with Friuli’s Ribolla Gialla grape. He established a leading example of “natural” wine production by employing extended skin contact maceration, resulting in distinctive orange wines. His techniqu...
Schiopetto is an Italian winery located in the Collio DOC zone of Friuli-Venezia Giulia. Founded in the 1960s, Mario Schiopetto significantly influenced modern Italian white wine production by introducing techniques such as temperature-controlled fermentation and early harvesting. These methods pres...
Damijan Podversic is a winemaker producing distinctive Italian wines primarily in Friuli. He specializes in orange wines—wines fermented with extended skin contact—using grapes like Ribolla Gialla and Tocai Friulano. His approach avoids additives, resulting in complex flavors and textures. These win...
Silvio Jermann is an Italian winemaker based in the Friuli-Venezia Giulia region, recognized for his role in elevating the quality of Italian white wines during the late 20th century. In 1975, he created Vintage Tunina, a field blend that combines native varieties like Ribolla Gialla and Malvasia wi...
Livio Felluga (1914–2016) was an Italian winemaker widely regarded as a foundational figure in establishing the modern reputation of the Friuli-Venezia Giulia wine region. After World War II, he purchased hillside land in the Collio and Colli Orientali regions, where he applied innovative viticultur...
Josko Gravner produces Breg, a red wine from his estate in Oslavia within Friuli-Venezia Giulia's Collio zone, using extended skin maceration and fermentation in buried Georgian-style amphorae called qvevri. Gravner abandoned conventional winemaking technology in the late 1990s in favor of these anc...
Gianfranco Gallo is an Italian wine producer associated with Vie di Romans, his family's estate in the Isonzo area of Friuli-Venezia Giulia. The estate is particularly identified with site-specific white wines made from varieties including Sauvignon Blanc, Chardonnay, Friulano, and Pinot Grigio. Its...
Mulino Vecchio di Pordenone is a restored historical watermill in the Friuli-Venezia Giulia region of Italy, demonstrating traditional rural milling practices along the Noncello River.
The Grado Lagoon Sandbar is part of a coastal lagoon system in northeastern Italy, acting as a natural barrier protecting the historic city of Grado from Adriatic tides.
The Conservatorio Statale di Musica Giuseppe Tartini in Trieste, Italy, founded in 1903, is named after the celebrated 18th-century violinist and composer Giuseppe Tartini.
The Conservatorio Statale di Musica Jacopo Tomadini in Udine, Italy, established in 1974, is named after the 19th-century Friulian composer Jacopo Tomadini.
Introduced in 1981 by Livio Felluga in Friuli, Italy, Terre Alte is a benchmark white blend of Friulano, Pinot Bianco, and Sauvignon Blanc known for its remarkable elegance.
Created in 1975 by Silvio Jermann in Friuli, Italy, Vintage Tunina is a celebrated, complex white blend of Sauvignon Blanc, Chardonnay, and Ribolla Gialla.
