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Chashu is a Japanese preparation of braised pork belly, typically marinated in a mixture containing soy sauce, mirin, sugar, and sake. While traditionally simmered rather than smoked, some variations incorporate smoking techniques to add additional flavor dimensions. Chashu is widely recognized as a...
7.71
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Why this score
Smoke adds depth to succulent soy-braised pork, but can disrupt chashu's delicate sweetness and ramen broth balance.
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2
Tofu ramen is a ramen-style noodle soup that uses tofu as a principal protein or topping. Cubes, slices, or marinated strips can be added to a broth based on soy sauce, miso, vegetables, or other seasonings, alongside wheat noodles and common ramen garnishes. It is prepared for vegetarians and vegan...
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