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The Shamouti Orange, also called the Jaffa Orange, is a Palestinian variety that became the flagship export fruit of the region in the 19th century, prized for its thick, easy-peeling skin and sweet flavor.
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The citron is a fragrant citrus fruit and one of the three original ancestral species from which most modern cultivated citrus varieties descend. Unlike most other citrus fruits, the citron contains a thick, spongy white albedo and very little juicy pulp, making its heavy, fragrant rind its primary...
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