Appetites vs Dining In
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Appetites
Appetites is a cookbook published in 2016 by the late American chef and television personality Anthony Bourdain. It presents a collection of recipes selected around home cooking, rather than functioning as a restaurant menu or a biographical work. The book is intended for people preparing food in a domestic kitchen and reflects Bourdain's interest in practical meals and familiar cooking traditions...
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Dining In
Dining In is a 2017 cookbook by food writer and former Bon Appétit editor Alison Roman. The book provides highly approachable recipes designed for home cooks using standard supermarket ingredients and minimal specialized equipment. It includes several recipes that achieved widespread popularity on social media, such as a chickpea and coconut stew known as The Stew and salted chocolate chunk shortb...
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