Chal vs Tejuino
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Chal
Chal is a traditional, sharply sour fermented camel's milk beverage originating from Turkmenistan, notable for its unique microbial fermentation.
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Tejuino
Tejuino is a traditional Mexican cold beverage originating from the state of Jalisco. It is made from fermented corn dough, which is combined with water and sweetened with piloncillo, an unrefined cane sugar. The fermentation process gives the drink a slightly sour and earthy flavor profile, while the resulting liquid retains a thick consistency. It is traditionally served in cups over ice, common...
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