Citron vs Key Limes
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Citron
Citrons are one of the original citrus fruits, and are known for their thick rind and relatively small amount of pulp. They are often used for their zest and candied peel, rather than for juice. While historically significant, they are less commonly consumed today and can be difficult to find.
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Key Limes
Key limes, also known as Mexican limes, are smaller and more aromatic than Persian limes. They possess a more intense, tart, and floral flavor, making them a quintessential ingredient in Key lime pie and cocktails. Their smaller size and more intense flavor profile distinguish them from the more common Persian lime. They are often more expensive due to limited production.
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