Feasts vs Sababa
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Feasts
Feasts is a 2017 cookbook by chef Sabrina Ghayour that focuses on Middle Eastern and Persian-inspired recipes intended for social gatherings. The book simplifies complex regional flavors into accessible dishes for everyday entertaining, emphasizing aromatic spices, fresh herbs, and seasonal vegetables. Ghayour provides instructions for a variety of meat, poultry, and plant-based dishes that can be...
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Sababa
*Sababa* is Adeena Sussman's 2019 cookbook of Israeli home cooking, written following her relocation to Tel Aviv. The book details modern recipes by organizing them around seasonal ingredients sourced from local markets like her neighborhood open-air bazaar. The collection features over 120 recipes that highlight Middle Eastern staples such as tahini, eggplant, and regional spices. It is aimed at...
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