Carajillo vs Cortado
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Carajillo
Carajillo is a traditional Spanish coffee beverage made by combining espresso or strong coffee with a shot of brandy, rum, or anise liqueur. In Spain, the drink is often prepared by first flaming the alcohol with sugar, lemon peel, and coffee beans before adding the coffee. It is typically served in a short glass and consumed as a digestif or an afternoon stimulant. Variations of the beverage are...
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Cortado
A cortado is an espresso drink originating in Spain. It consists of a double shot of espresso balanced with approximately equal amounts of warm milk. The beverage’s name, “cortado,” means “cut” referencing its intention to reduce the acidity of the espresso. It's typically enjoyed by coffee drinkers who prefer a smoother, less intense espresso experience and appreciate a classic, straightforward f...
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