description Cedarburg Mill Overview
Cedarburg Mill is a former water-powered flour mill in Cedarburg, Wisconsin, built in 1855 by Frederick Hilgen and William Schroeder. The main block is a five-story stone structure with Greek Revival details, monitor roofs, and thick locally quarried limestone walls; it replaced an earlier wooden mill from the 1840s. The building is listed on the National Register of Historic Places and documents the role of milling and waterpower in Cedarburg’s early development.
help Cedarburg Mill FAQ
When was Cedarburg Mill built and who built it?
Cedarburg Mill was built in 1855 by Frederick Hilgen and William Schroeder. It is a former water-powered flour mill in Cedarburg, Wisconsin.
What does Cedarburg Mill look like?
The main block is a five-story stone structure with Greek Revival details and monitor roofs. Its thick walls were made from locally quarried limestone.
Was Cedarburg Mill powered by water?
Yes, it was a water-powered flour mill. The historic building in Cedarburg, Wisconsin, dates to 1855.
Why is Cedarburg Mill historically notable?
It preserves a substantial nineteenth-century industrial building, with a five-story limestone main block built in 1855. Its Greek Revival details and monitor roofs show how the mill combined practical flour production with period architecture.
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