description Jack Link's Beef Jerky Overview
Jack Link's Beef Jerky is a branded dried-meat snack produced by Jack Link's, an American company founded by Jack Link in Minong, Wisconsin, in 1986. The product is made from beef that is seasoned and dried to create a shelf-stable, chewy snack. The brand is sold through the mass-market food and convenience-store channels and is intended for consumers seeking a portable meat product.
help Jack Link's Beef Jerky FAQ
What is Jack Link's Beef Jerky made from?
Jack Link's Beef Jerky is made from beef that is seasoned and dried. The drying process produces a chewy, shelf-stable snack that can be eaten without cooking.
Where did Jack Link's start?
Jack Link's was founded by Jack Link in Minong, Wisconsin, in 1986. The company grew from that American origin into a mass-market dried-meat brand.
Does Jack Link's Beef Jerky need refrigeration before opening?
The product is designed to be shelf-stable before opening, so it is sold as a portable snack rather than a refrigerated meat product. After opening, storage instructions can vary by package, so the label should be followed.
Why is Jack Link's Beef Jerky chewy?
It is chewy because the beef is seasoned and dried to remove much of its moisture. That process also helps make the packaged snack stable at room temperature before opening.
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