description August Kesseler Overview
August Kesseler is a German winemaker specializing in estate-grown wines from the Rheingau region. He focuses on cultivating Riesling and Spätburgunder (Pinot Noir) across challenging, steep vineyards. His dedication to traditional winemaking techniques yields distinct expressions of these varietals. These wines are appreciated by consumers seeking nuanced flavors reflecting the unique terroir of Rüdesheim and the broader German wine landscape.
help August Kesseler FAQ
Where is the August Kesseler winery located?
The August Kesseler winery is based in the historic town of Rüdesheim, located in the famous Rheingau wine region of Germany. The Kesseler family has managed these specific, steep vineyard sites along the Rhine River for several generations.
What grape varieties is August Kesseler famous for producing?
August Kesseler is highly respected for producing exceptional Riesling and Spätburgunder (Pinot Noir) wines. His dedication to perfecting red Spätburgunder is particularly notable, as it helped elevate the reputation of German red wine in a region historically dominated entirely by white Riesling.
What vineyard sites does August Kesseler farm in the Rheingau?
Kesseler farms several prestigious, steep slate vineyards classified as Grosse Lage (Grand Cru) by the VDP. His most famous holdings include the Rüdesheimer Berg vineyards, such as Schlossberg and Roseneck, which produce incredibly concentrated, high-acidity Riesling grapes.
How does August Kesseler age his premium Spätburgunder wines?
Kesseler is known for aging his high-end Spätburgunder wines in small French oak barrique barrels. This careful aging process allows the wine to develop complex notes of dark cherry and subtle spice, while softening the tannins to create an incredibly elegant, Burgundian-style Pinot Noir.
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