description Bigilla Overview
Traditional Maltese thick paste made from dried tic beans (a small variety of broad bean), seasoned with garlic, fresh parsley, olive oil, and chili, served as a dip.
insights Why this score
Bigilla ranks #299 of 371 in the Bean Dish ranking, behind Sopa de frijol, ahead of Birnen, Bohnen und Speck.
Traditional Maltese bean spread with strong local identity, pleasant but niche and less widely acclaimed.
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