description Chameleon Cold-Brew Overview
Chameleon Cold-Brew is a ready-to-drink coffee beverage made by steeping coarsely ground beans in cold water for an extended period, resulting in a smooth, low-acid concentrate that’s diluted with water or milk before serving.
help Chameleon Cold-Brew FAQ
Is Chameleon Cold-Brew concentrate ready to drink?
Chameleon's concentrate is designed to be diluted before drinking, commonly with water or milk. The brand also sells 10-ounce ready-to-drink cold-brew bottles, so the concentrate and RTD products should not be confused.
How long is Chameleon Cold-Brew steeped?
Chameleon's ready-to-drink black cold brew is steeped for 11 or more hours. The extended cold-water extraction is intended to produce a smooth coffee with lower perceived acidity than many hot-brewed drinks.
Where did Chameleon Cold-Brew start?
Chameleon Cold-Brew began in Austin, Texas, and was founded in 2010. Nestlé USA announced the acquisition of a majority stake in the brand in 2017.
What is the difference between Chameleon Cold-Brew concentrate and its bottled coffee?
The 32-ounce concentrate is a stronger base meant to be mixed, while the 10-ounce ready-to-drink bottles can be consumed directly. Chameleon sells both formats, along with flavored and milk-based cold-brew products.
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