description Disfrutar Overview
Disfrutar is a masterpiece of modern technique and orignality in Barcelona. The chefs utilize avant-garde methods to transform traditional Mediterranean ingredients into unexpected textures and flavors. The dining room is designed as an artistic space, complementing the visual orignality of the plates. It represents the cutting edge of what is possible in contemporary gastronomy, blending science with soul.
help Disfrutar FAQ
Who are the chefs behind Disfrutar?
Disfrutar is run by Oriol Castro, Eduard Xatruch, and Mateu Casañas. All three chefs previously worked at Ferran Adrià's legendary El Bulli.
Where is Disfrutar located?
Disfrutar is in Barcelona, Spain, at Villarroel 163. The restaurant opened in 2014.
How many Michelin stars does Disfrutar have?
Disfrutar has three Michelin stars, awarded in the Spain guide for 2024. It also ranked No. 1 on The World's 50 Best Restaurants list in 2024.
What kind of food does Disfrutar serve?
Disfrutar serves avant-garde Mediterranean tasting menus with playful textures, tableside reveals, and technical dishes. It is often described as one of the closest heirs to the experimental spirit of El Bulli.
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