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Großer Brauner

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description Großer Brauner Overview

Großer Brauner is a traditional coffee beverage served in Viennese coffee houses, acting as the larger counterpart to the Kleiner Brauner. It consists of a double espresso or strong Mokka served alongside a small jug of milk or cream, allowing the customer to adjust the drink's color and taste. The name translates to "large brown one," reflecting the light brown hue the coffee takes on once the dairy is added. This beverage is intended for patrons who desire a slightly larger caffeine portion than a standard single shot.

help Großer Brauner FAQ

What exactly is a Großer Brauner in Austrian coffee culture?

A Großer Brauner is the larger Viennese counterpart to a Kleiner Brauner. It consists of a double espresso or Mokka served alongside a small jug of milk or cream.

Does the name Großer Brauner mean the coffee is dark roasted?

Despite the name translating to "large brown one," the term refers to the color of the drink once the espresso and milk are mixed, not necessarily the roast profile of the bean. The beans used are typically a standard Viennese roast.

How does a Großer Brauner differ from a latte or cappuccino?

Unlike a cappuccino or a latte, a Großer Brauner contains much less milk and no milk foam. It is served with just a small splash of cream or hot milk meant to soften the strong espresso flavor, rather than dilute it entirely.

Where do you typically order a Großer Brauner?

This drink is a staple of traditional Viennese coffee houses, where it is usually served on a silver tray with a glass of water. You will find it on the menu at historic cafes throughout Vienna, Austria.

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